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    Cook For Award Winning Restaurant - Gilbert, United States - Flancer's

    Flancer's
    Flancer's Gilbert, United States

    2 weeks ago

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    Description

    Job Description

    Job Description

    We are "celebrating" our 22nd year of business with Award Winning Food

    Do you want to make food from scratch? Bake homemade bread fresh daily? Then you're at the right place We make homemade gourmet food, including appetizers like green chile mushroom phyllo's to hand tossed pizzas, unique award winning sandwiches, burgers, salads, entrees, desserts and more.

    We offer:

    Medical, dental, vision and 401K

    $250 Sign on bonus

    Advancement and growth opportunity potential

    We are closed Thanksgiving, Christmas, Easter and only open 1/2 days on 4th of July and Super Bowl.

    Our ideal candidates should possess:

    A willingness to learn

    Eagerness to grow

    A wide range of culinary knowledge

    1+ years in a fast-paced kitchen environment

    Teamwork and knife skills are going to be a plus

    Full and Part Time available

    Key Roles:

    To produce delicious award winning Flancer's recipes quickly and accurately.

    To have open communication between the Flancer's Team

    To be reliable, responsible, respectful and have fun

    Skill Sets:

    · Great communication skills

    · Great organizational skills

    · Great at following systems, recipes, and food specs

    · Great at multitasking & skilled on a hot line with multiple stations

    · Great time management skills to ensure food is produced in a timely manner

    Apply here, on our website or in person.

    610 N Gilbert Rd

    Gilbert, AZ 85234

    Flancer's was founded with a daily mission to "Elevate the taste buds of everyday folks" while supporting & giving back to local communities. We are community minded since our humble beginnings starting in 2000, and since then, we have raised over $395,000 for local causes. We believe in bringing unique flavors in a great atmosphere to the Phoenix area with 2 restaurants in Mesa & Gilbert. Our staff plays a vital part in the Flancer's culture every day. They are truly the reason we are known for making gourmet grub with a unique twist on new & old favorites, peppered with friendly service, in a quaint neighborhood eatery. Great flavors made from wholesome, fresh, natural ingredients that excite the palate are what is important to us

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