Cook Supervisor - Columbus

Cook Supervisor · Job Reference Number: 37388 · Employment Type: Part-Time, Onsite  · Segment: Education · Brand: Elior-Independent-School-Dining · Location: Columbus, Ohio (US-OH)  · The Role at a glance: · Ready to leave late nights and weekend shifts behind? Step into a role t ...

Job Reference Number: 37388 · Employment Type: Part-Time, OnsiteSegment: Education · Brand: Elior-Independent-School-Dining · Location: Columbus, Ohio (US-OH) · The Role at a glance: · Ready to leave late nights and weekend shifts behind? Step into a role that lets you enjoy your ...

Ability to cook nutritional ,and appetizing meals . · Ability to Garnish and work in a fast paced enviroment. · Read write and speak english · Have previous 2 years experience in Healthcare Dietary · Stand on feet for 7.5 hours · ...

We are looking for a dedicated and efficient cook with experience preparing high-quality meals in fast-paced environments. · ...

The Cook reports to the Chef or Chef Manager. · The Cook may be required to operate equipment, · including but not limited to an oven,stove,dishwasher,slicer,coffee machine,steamer,mixer,and chef's knives. · ...

· LIFECARE ALLIANCE · POSITION TITLE: Cook  (507) · REPORTS TO: Chef Production Manager · POSITION SUMMARY: · This position is responsible for preparing menu items for all meal programs using established recipes and cooking procedures.  Employee will use large quantity food equi ...

To provide wholesome nutritious attractive food served at appropriate temperature Position reports Director Dining ServicesPrepare serve all food items using high quality ingredients appropriate garnishesUse recipes correct portion sizes to provide consistent product while contro ...

Now Hiring: New Store Opening Team | Local Cantina Pickerington · Pickerington, Ohio · Local Cantina, part of Orange Umbrella Restaurants, is opening in Pickerington and we're building a high energy, hospitality driven team from the ground up. · At Orange Umbrella Restaurants, we ...

Culinary Shift Lead is responsible for food quality and preparation of service in BistrOH Cafes and Central Production kitchen. · ...

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Line Cook · StoryPoint Gahanna Central · Part-time · 11am-7pm · Position Summary: · As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will take on a rewarding position with an innovative company where hard work pay ...

The Sous Chef reports to the Executive Chef/Chef Manager. The Sous Chef is responsible for developing and executing culinary results to exceed customer expectations. Oversight and supervision of culinary and Front of House staff, all service, production, and presentation standard ...

· Full-time, Part-time · Description · Shift Supervisor – JT's Pizza & Pub · Locations: Worthington, Grandview, Dublin · Reports To: Kitchen Manager (KM) / Assistant General Manager (AGM) · Type: Full-Time · Compensation: Competitive, based on experience + growth opportunities · ...

We truly believe our employees and residents are a family that comes together to enjoy the good things in life, including one another. When our employees feel special, so do our residents. That's the Danbury Difference. · ...

We truly believe our employees and residents are a family that comes together to enjoy the good things in life, including one another. · assist in serving meals as necessary · ...

· Full-time · Description · Shift Supervisor – JT's Pizza & Pub · Locations:  Grandview · Reports To: Kitchen Manager (KM) / Assistant General Manager (AGM) · Type: Full-Time · Compensation: Competitive, based on experience + growth opportunities · About JT's Pizza & Pub · At JT ...

To provide wholesome, nutritious, and attractive food that is served at the appropriate temperature. · Essential Functions · Prepare and serve all food items using high quality ingredients and appropriate garnishes. · Use recipes and correct portion sizes to provide a consistent ...

The Concessions Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. · Responsible for cooking and packaging food products that are prepared to order or kept warm until sold. · Receives verbal orders from the front counter staff fo ...

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. · ...

The Concessions Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. · Responsible for cooking and packaging food products that are prepared to order or kept warm until sold. · ...