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Catering & Conference Service Manager - Marathon, Florida, United States - Hawks Cay Resort
Description
About Us:
At Pyramid Global Hospitality, people come first.
As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing.
Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships.
Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays.
In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers.
Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide.
Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences.
Check out this video for more information on our great companyLocation Description:
Hawks Cay Resort, an iconic destination resort in the Florida Keys, reopened in August 2018 following a $50 million renovation.
A recipient of the prestigious AAA Four Diamond Award and a member of the Preferred Hotel Group Lifestyle Collection, this 60-acre, tropical destination boasts 177 guestrooms and 250 twoOverview:
Job
Overview:
We are seeking a dynamic and experienced Catering Manager to focus on servicing small weddings and corporate groups.
The ideal candidate will have previous experience in the catering and events industry, exceptional organizational skills, and a passion for delivering top-notch event and program experiences.
As a Catering Manager, you will be responsible for planning, coordinating, and executing events, ensuring client satisfaction, and driving the success of our catering services.
Key Responsibilities:
Client Relations:
Build and maintain strong relationships with clients, understanding their needs and preferences.
Act as the main point of contact for clients throughout the planning and execution process.
Collaborate with clients to create customized menus and event details that align with their vision.
Event Planning and Execution:
Plan, coordinate, and execute catering events, with a specific emphasis on small weddings and corporate groups.
Oversee all aspects of event logistics, including guest room needs, event setup, banquet event orders, and day of coordination.
Ensure events run smoothly and exceed client expectations.
Financial Management:
Provide accurate and timely cost estimates to clients.
Monitor expenses and identify opportunities for catering upsell opportunities.
Work closely with accounting to close out final bills and ensure proper deposits are being taken.
Vendor and Supplier Management:
Maintain relationships with local vendors, ensuring the availability of high-quality services.
Qualifications:
Experience
At least two years as a Catering Manager or similar role in the catering industry.
Strong organizational and project management skills.
Excellent interpersonal and communication skills. Excellent reading, writing and oral proficiency in the English language.
Ability to work under pressure and meet tight deadlines.
Understanding of food safety and sanitation regulations.
Excellent computer knowledge skills in Delphi, Springer Miller, Microsoft Office; Word and Excel
Ability to work effectively under time constraints and deadlines, set priorities, plan, and organize
Availability to work evenings and weekends as needed.
If you are a results-oriented and detail-driven individual with a passion for creating memorable catering experiences, we invite you to apply for the Catering Manager position.
Join our team and contribute to the success of our meetings and events, making every event an unforgettable experience for our clients.
