Restaurant Manager - Bakersfield, CA

We are seeking a Restaurant Manager who is passionate about providing great service to our guests. As the leader of our team, you will be responsible for maintaining high quality food and beverage standards while ensuring efficient operations and profitability. · ...

We know that successful people are the foundation of our very successful company. We hire managers with the talent, integrity and passion to promote our Caring Culture. · ...

We are seeking energetic and friendly individuals to join our team in this entry level hourly management position. You will be cross trained in all skill positions within the restaurant and gain knowledge of operational tasks including ordering receiving storage and menu planning ...

We hire managers with the talent,integrity,and passion to promote our Caring Culture. · We provide an environment that supports and empowers our people – not only to exceed our guests' expectations,but also to achieve their professional and personal goals.Strong,stale work histor ...

We know that successful people are the foundation of our very successful company. We hire managers with the talent, integrity and passion to promote our Caring Culture. · In this role as Kitchen Manager you are responsible for food production and operating the Back-of-the-House u ...

This entry-level, hourly management position involves cross-training in all skill positions within the restaurant and gaining knowledge of operational tasks. The job requires working closely with managers and completing a one-year certification program. · ...

Job Description: · As a Hospitality Manager at Golden Corral, you will be responsible for creating a positive environment in the Front-of-the-House by selecting friendly and talented Co-workers, leading human resources to achieve profitable operations, and providing exceptional c ...

To profitably operate the restaurant within the practice and procedures established by Burger King Corporation. · Responsible for working the front counter to ensure quality service. · Conduct meetings with team members and management team for planning training reviewing operatio ...

To profitably operate the restaurant within the practice and procedures established by Burger King Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee dev ...

The Restaurant Manager is responsible for managing the dining room service in the main clubhouse. They oversee a high level of member contact throughout service hours and are responsible for maintaining a high standard of appearance, hospitality and service in personnel and clean ...

To profitably operate the restaurant within the practice and procedures established by Burger King Corporation. · This position is responsible for cost control customer service restaurant and employee appearance building sales maximizing profits and employee development.Responsib ...

The Assistant Restaurant General Manager (ARGM) supports the Restaurant General Manager and Market Leader in protecting and delivering the Church's Chicken brand. This role is responsible for driving sales growth, operational excellence, and profitability while ensuring an except ...

This position is responsible for profitably operating the restaurant within established practices and procedures. · ...

This position is responsible for proactively managing the restaurant and team to achieve sales growth while maintaining profitability. · To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are r ...

The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest and people operations. · The RGM has overall responsibility for managing the daily operations of a single restaurant. · Reviews key P&L lines to increase profitability for the ...

We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. · Act as a Facilities Specialist (FS) for a smaller number of designated restaurants while performing additional tasks such as managing minor re ...

We are changing the face of fast food starting conversations directly supporting efforts to shift the future of farming and food. · Manage all Facilities related items within a microregion Including 4-6 direct reports Ensuring regional Facilities Specialists are meeting/exceeding ...

Welcome to Love's Restaurant Assistant Managers play a key role in ensuring the smooth and efficient operation of our restaurant. You will assist in leading staff, managing processes, and executing strategies to enhance sales and customer satisfaction. · ResponsibilitiesEnsure a ...

The Hourly Shift Coordinator (HSC) is the Shift Leader of the restaurant focused on delivering sales and profit results through profitability, Guest, people & operations. · ...

The line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right The line is just that… · he front lines of our operation and standards must be exceeded to ensure we execute on our missi ...