Spring Semester Food Service Worker - Rochester, NY · Restaurant/Food Service
2 days ago
Job description
TES Staffing is seeking motivated Food Service Crew Members to join one of Rochester's largest organizations for the Spring 2026 semester Whether you're looking to build hands-on kitchen experience or you already thrive in fast-paced food service environments, this is a great opportunity to be part of a dynamic dining team during a busy and exciting semester. Scheduling is extremely flexible
Pay Rate: $17.00/hr, weekly payroll
Scheduling is predominantly day to day/ on call, with some set schedules offered as they become available. Hours of operation are 6a-12a, so we accept nearly all availabilities
Bus friendly location
Contract to hire opportunity
What You'll Do:
No two days are the same You'll be providing relief coverage and rotating through key areas of the kitchen including cooking, dishwashing, food prep, and serving. Job expectations include:
Prepping fresh ingredients and scratch cooking
Serving and restocking meals for students
Dish room support, table clearing, and light janitorial work
Deep cleaning projects to keep everything spotless
Following food safety protocols and keeping a clean workspace
Providing friendly customer service and assisting students with dietary needs
What We're Looking For:
1 year of recent experience in food service, dietary, or related field (preferred but not required)
18 years or older
Ability to lift up to 50lbs, stand for 8hrs, and bend.
Reliable, punctual, and a team player
Comfortable following instructions and working independently
ServSafe certification not required
*Background check required after hire but does not disqualify eligible applicants.
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