Jobs
>
Petoskey

    Event Server - Petoskey, United States - Boyne Resorts

    Boyne Resorts
    Boyne Resorts Petoskey, United States

    2 weeks ago

    Default job background
    Description
    Welcome, greet and make guests feel comfortable and valued for the duration of their visit Accurately answer questions regarding the food and beverage products we offer, as well as how such products are prepared Work with team to ensure the room set- Server, Event, Restaurant
  • Odawa Casino

    F&B Cashier Hostess

    1 week ago

    Odawa Casino Petoskey, United States

    Odawa Casino Resort · Job Description · Job Title:F&B Cashier Hostess · Reports To:F&B Supervisor · Department:Food & Beverage · Minimum Pay Rate: Seasonal $18.00 per hour · Job Code:FBCRHS · Pay Grade:F&B2 · Date Written:03/15/2006 · Revision Date:01/01/2024 · Job Summary: This ...

  • Hotel Investment Services

    Banquet Server

    1 week ago

    Hotel Investment Services Petoskey, United States

    Banquet Server Job Description · Reports to: Restaurant Manager, Food & Beverage Director, Banquet Captain · Job Purpose · Carry out duties to support the smooth running of banquet events, ensuring guest satisfaction by meeting the high standards of customer care offered by th ...

  • Hotel Investment Services

    Banquet Bartender

    1 week ago

    Hotel Investment Services Petoskey, United States

    Banquet Bartender Job Description · SUMMARY: The Banquet Bartender serves a variety of beverages to banquet event guests in a friendly, upbeat, and timely manner. · REPORTS TO: Banquet Manager, Supervisor, and/or Banquet Captain · JOB RESPONSIBILITIES Maintains proper and adeq ...

  • Hotel Investment Services

    Food & Beverage Internship - Weathervane Restaurant

    1 week ago

    Hotel Investment Services Charlevoix, United States InternshipSHIP

    Food & Beverage Management Intern 2024 · Job Title: Food & Beverage Internship · Property: Weathervane Restaurant · Supervisor: Paul Andrzejewski - General Manager · Job Requirements:Maintain compliance with the guidelines and requirements described by HIS Employee Handbook. · Un ...