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Hingham

    Part Time Server - Hingham, United States - LCB Senior Living, LLC

    LCB Senior Living, LLC
    LCB Senior Living, LLC Hingham, United States

    4 weeks ago

    Default job background
    Part time
    Description
    Job Details

    Job Location
    The Residence at Penniman Hill - Hingham, MA

    Description

    If you have been looking for a career that loves you back... This is the one

    LCB Senior Living is hiring Part Time Server at The Residence at Penniman Hill. Apply today for immediate consideration

    **PART TIME AVAILABILITY**

    **Day Shifts Available / No Late Nights**

    **New 2024 Wages**

    What We Offer:
    • Great benefits starting from Day One (Full-Time)
      • Health
      • Vision
      • Dental
      • 401k
    • PTO- Paid Time Off
    • Work with an Amazing Team
    • Possibility for tuition reimbursement
    • Rewarding role working with seniors
    **We are proud to share that almost all of our associates are fully vaccinated and boosted against COVID-19, which helps keep cases at our communities to a minimum.**

    Essential Functions, Duties and Responsibilities:
    • Provide a high level of customer service and promote a restaurant style dining atmosphere.
    • Work closely with the Culinary Services Director and/or Executive Director to keep residents satisfied with food and dining programs.
    • Set tables in accordance to LCB standards.
    • Serve residents and guests beverages as requested.
    • Review daily menu with residents.
    • Takes and delivers accurate meal orders to residents and guests.
    • Remove used or soiled plates, utensils, glasses, linen from the dining room as needed.
    • Assist with preparation and execution of dining enhancement programs.
    • Adhere to Quality Enhancement standards and standard food safety practices.
    • Assist with preparation and execution of special events, banquets, and theme meals.
    • When applicable acquaint new residents with menus, seating, and dining options and hours.
    • Clean and sanitize carpet, tables, chairs, condiment containers, and equipment used in the dining room.
    • Communicate resident likes and dislikes to food service director and/or dining room manager for menu planning purposes and resident satisfaction.
    • Create a strong sense of team work and cooperation among all staff.
    • Attend pre-meal stand up held for all dining and kitchen staff.
    Qualifications

    Job Qualifications:
    • Knowledge, Skills and Abilities:
      • The ability to respond calmly to emergency situations is essential.
      • Strong organization and time management skills
      • The ability to communicate in English both orally and in writing is essential.
      • Focused and dedicated to provide excellent customer service
      • Able to handle multiple jobs and priorities
    • Education: Less than High School education
    • Physical Demands:
      • Finger and hand dexterity to handle and manipulate instruments and equipment.
      • Visual and auditory acuity.
      • Must be able to lift a minimum of fifteen (25) lbs. and be able to carry objects.
      • Must be able to push and pull carts, and continuously walk, sit and stand.
      • Must be able to turn, crouch, kneel, stoop, bend below waist, and reach above shoulder height as tasks dictate.
      • Must use good body mechanics.
      • Must be able to type and use a computer.
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