Line Cook and BOH - Tampa, FL

We are looking for people passionate about service and who love to share that passion by going above and beyond for customers. A natural-people-person with an eye for the details. · You are looking to join a hard-working and efficient team that cares about great food and customer ...

We are looking for people passionate about service and who love to share that passion by going above and beyond for customers. · A natural-people-person with an eye for the details. You are looking to join a hard-working and efficient team that cares about great food and customer ...

Job Description · The Kitchen Manager is responsible for all aspects of the kitchen such as BOH operations, recipe management, financial responsibility, portion and inventory control, food quality, and employee supervision. The Kitchen Manager provides leadership, training, and h ...

The Sous Chef is a leadership role within Cru Hospitality Group (CHG) that serves as a point person and role model for all other Back of House team members. · Primary responsibilities are to supervise daily back of house restaurant operations, · execute the vision of the menu as ...

Job summaryThe Café Team Members are primarily responsible for serving guests efficiently with food and drink at the Urban Air Café. · ...

Smashburger is now hiring KITCHEN COOKS and Prep Personnel for our Tampa, FL Location. We offer HANDCRAFTED gourmet burgers that use FRESH, never frozen 100% beef, made to order CRISP entree' salads, · hand-breaded crispy and grilled chicken sandwiches, · a variety of MOUTHWATERI ...

The Café Team Members are primarily responsible for serving guests efficiently with food and drink at the Urban Air Café. · Demonstrate the highest standards of guest relations and care when assisting guests at the counter · Give advice, guidance and recommendations on products a ...

Delivers beverages and food efficiently and maintains engagement to ensure a positive experience · ...

+We are looking for experienced and friendly individuals to join our team as Line Cook and Expo Restaurant experience is preferred. · +Works with a sense of urgency and intent · Strong communication skills with FOH and BOH · +Flexible schedule · ...

We are committed to fostering a lively workplace that celebrates creativity, teamwork and professional growth. · ...

+ Prepare food items according to recipes and standards · + Maintain a clean and organized workspace · + Work efficiently as part of a team to ensure timely preparation of dishes+ Communicate effectively with kitchen team members and front of house staff ...

The Beverage Manager oversees the daily Bar and beverage program operations. The job entails maintaining revenue, profitability, brand identity and quality goals with a primary focus on the cocktail and wine programs in mind to ensure a successful and efficient restaurant operati ...

We are hiring Sous Chefs to support our Executive Chef and leadership team in opening and running a detail-driven Japanese kitchen. This role is hands-on: you will be on the line, coaching the team, protecting quality, and helping build systems that scale.Support Executive Chef w ...

The Assistant General Manager is responsible for the day-to-day management of the Riverview Florida store #52 fast paced and requires a high level of skills from culinary organization and customer service. You will be responsible for the operations and profitability of the restau ...

This position is responsible for the day-to-day management of our flagship corporate training restaurant. This location is where all current and future franchise partners and their leaders are trained. · You will be responsible for the operations and profitability of the restaura ...

We are currently seeking a skilled and experienced Line Cook to join our kitchen team at WOB Bar & Kitchen (WOB). The ideal candidate will have a passion for cooking and a strong knowledge of food safety and sanitation procedures. · This individual is key to creating a great Worl ...

We are hiring for a Back of House (BOH) team member to join our fast-paced restaurant If you thrive in a kitchen environment and take pride in maintaining high food quality and cleanliness this is the perfect opportunity for you. · Assist with food preparation cooking and plating ...

+The Executive Chef is responsible for assisting in the culinary design of the venue's menu in accordance with organization and execution of the day-to-day food and beverage operations. · +Responsible for overall management of Restaurant, including scheduling cooks, supervising a ...

We are looking for a passionate individual to join our team as a cook. The ideal candidate will have experience in the restaurant industry and possess strong interpersonal skills. · Prepare all food according to recipe requirements and plate presentation guidelines. · Maintain po ...

To provide the most memorable experience through fun memories connections and of course the best BBQ ever · ...