Lead Prep Cook - Kapolei, HI
1 week ago
Job summary
As the prep cook lead you are responsible for taking an ongoing inventory of ingredients to ensure nothing is running low cutting vegetables and preparing side dishes sauces dressings and other items for special events and regular dining hours.Responsibilities
- Maintains a positive attendance record by reporting to work for assigned shifts 10 minutes before scheduled time switching and finding replacements for no more than 5% of scheduled shifts following company time off and illness procedures and having a 0% No call/no show record.
- Follws all sanitationand safety standards set forth by the company; maintains a 90% or better score on all sanitationand safety audits.
- Meets all uniform appearanceand grooming standards as specified in the Employee Handbook.
Job description
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