Outlet Supervisor - Cambridge, MA

+Job summary · Able to open and close all outlets, to include the closing of the employees' banks. · Deliver Passionate & Engaging Service to our Guests · You will consistently deliver our GUEST model: · Greet or welcome everyone, · Use eye and ear contact and guest's name, · Es ...

As a leader within Giorgio Armani Corporation you will be part of a diverse leadership and sales team who you will inspire and motivate each day. · ...

We are looking for a highly motivated individuals to join our Front Desk team. The ideal candidate uses their engaging personality to create a memorable first impression for our guests. · The primary responsibilities for the Front Desk Agent include but are not limited to:Greet c ...

Express is seeking a Retail Sales Leader to join our team. The Sales Leader drives operations on the sales floor and in the stockroom, while assisting in training associates and delivering a great in-store shopping experiences for customers. · Assist in developing and motivating ...

We are looking for a highly motivated individual to join our Front Desk team. The ideal candidate uses their engaging personality to create a memorable first impression for our guests.We are looking for someone who enjoys engaging with people from all over the world and making me ...

Northeast Security Inc is seeking vehicle and foot patrol Security Officers and Supervisors for outlet shopping plazas in Somerville MA Boston surrounding areas. · Must keep a professional appearance. · Must remain on post at all times. · ...

Opportunity: Lead Bartender supervising daily operations of food and beverage outlets. · ...

The F&B Manager is responsible for coordinating, supervising and directing all aspects of F&B's operations, · Employees must at all times be attentive, friendly, helpful and courteous to all guests, managers and fellow employees. · ...

The Liberty Hotel, a Marriott Luxury Collection Hotel, is rich with history and full of ornate architecture. A full-service property that is committed to turning moments into memories for our guests. · We strive to offer competitive wages and benefits in comparison with other hot ...

Supervise the daily operations of food and beverage outlets and services including food quality customer satisfaction associate schedules and their performance in accordance with established restaurant and guest service standards. · ...

The Food & Beverage Manager is responsible for coordinating, supervising and directing all aspects of the Food & Beverage operations, · while maintaining a profitable Food & Beverage outlet and high-quality products and service levels. ...

We are looking for a highly motivated Front Desk Agent to join our team at The Kendall Hotel in Cambridge. The ideal candidate will have excellent communication skills and be able to provide exceptional guest service. · The Front Desk Agent is responsible for greeting customers i ...

The F&B Manager is responsible for coordinating, supervising and directing all aspects of F&B's operations. · ...

The Food & Beverage Manager is responsible for coordinating, supervising and directing all aspects of the Food & Beverage operations, · while maintaining a profitable Food & Beverage outlet and high-quality products and service levels. · Employees must at all times be attentive, ...

Provide a warm, welcoming greeting to members and their guests. Ensure that members are seated in a timely manner. · ...

The Liberty Hotel is looking for self-motivated individuals who value guest services and are genuinely passionate about hospitality. · ...

Opportunity: Lead Bartender Supervise the daily operations of food and beverage outlets and services. · ...

+ The Executive Sous Chef is responsible for ensuring that all meals coming from the kitchen for which s/he is responsible are well prepared with regard to quality, consistency, eye appeal, taste and food cost. · + The Execuitve Sous Chef is also responsible for controlling food ...

+ Job summary: The F&B Manager is responsible for coordinating, supervising and directing all aspects of F&B operations. · + Qualifications: Must have effective communication skills, multitasking abilities and strong problem-solving skills. ...

The Executive Chef is responsible for coordinating all aspects of the hotel's food production while maintaining profitable F&B operations. · Work with other F&B managers. · Maintain quality of all food product and presentation. · ...