Prep Cook - Santa Clara, United States - Din Tai Fung

    Din Tai Fung
    Din Tai Fung Santa Clara, United States

    2 weeks ago

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    Description
    DIN TAI FUNG RESTAURANTS

    LOCATION: 2855 Stevens Creek Blvd, Santa Clara, CA Westfield Valley Fair)

    PAY RANGE FOR PREP COOK: $ $25.48/hour
    • Prep Cooks = $ $23.92 /hour
    • Dumpling Prep Cooks = $ $25.48 /hour
    • Hiring Multiple Positions
    • Urgently Hiring
    • Job Type: Part-time
    BENEFITS AND PERKS:
    • Competitive Pay & Benefits
    • Employer Contribution for individuals and eligible dependents' medical insurance
    • Dental, Vision, and Life Insurance
    • Health Savings Account (HSA)
    • Commuter Spending Accounts
    • 401(k) Plan with company match
    • Employee Assistance Program
    • Discounts through BenefitHub
    • Employee Meal Discounts
    • Opportunities for growth; we love promoting within
    JOB PURPOSE:

    Prep cooks are responsible for receiving, checking the quality of, washing, cutting and preparing the produce and food goods in accordance with Din Tai Fung's procedures. Prep cooks must familiarize themselves with the standard cutting size of all vegetables and take care and attention to wash vegetables thoroughly.

    Dumpling chefs (Dumpling Prep Cooks) are responsible for preparing, assembling, closing and steaming the dumplings for the guests. Dumpling chefs work from a show kitchen and thus must maintain a clean, groomed and professional appearance.

    JOB REQUIREMENTS FOR PREP COOK:

    We are searching for friendly, energetic, highly motivated people who will thrive in a fast-paced, team-oriented environment.
    • Experience preferred but not required
    • Open Availability
    • Ability to stand for long periods of time
    • Positive and Professional Attitude
    Note:

    This job description in no way states or implies that these are the only duties to be performed by the employee occupying the position. Employees will be required to perform any other job-related duties assigned by their supervisor.

    Din Tai Fung is an E-Verify and Equal Opportunity Employer and complies with the Fair Chance Initiative. Din Tai Fung is an Equal Employment Opportunity Employer - M/F/D/VApplicant must be 18 years of age or older and able to provide documentation to work in the United States legally

    Compensation: $ $25.48 per hour

    We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

    ABOUT DIN TAI FUNG

    Din Tai Fung is a Chinese restaurant specializing in Xiao Long Bao, or soup dumplings. Originally founded in Taiwan as a cooking oil retail business in 1958, Din Tai Fung was reborn as a steamed dumpling and noodle restaurant in 1972. Since its founding, Din Tai Fung has become world-renowned for its quality, standardization and service. The Hong Kong branch has been awarded a Michelin star five times. Din Tai Fung currently has over 170 locations in 13 countries worldwide.