General Food Service - Lansing, MI

The Food Service Coordinator oversees the service of meals to guests at assigned facilities, managing volunteers and guest cleaning crews to ensure cleanliness and food safety. · ...

The Food Service Assistant Manager is responsible for managing the food service operations at Waverly Community Schools. The ideal candidate will have a high school diploma or equivalent and working knowledge of Federal School Lunch Program and local health department regulations ...

We are seeking a Full Time General Food Service Salad Bar Attendant. The attendant plays a crucial role in ensuring that our salad bar is consistently stocked, fresh and appealing to customers. · Maintain cleanliness and organization of the salad bar area, including regular clean ...

We are hiring a Full Time Freezer/Cooler Associate to work in our store located at 5912 W Saginaw Hwy, Lansing, MI. · The ideal candidate will have strong organizational skills and be able to multitask. · Profit Sharing and 401(k) Plan · ...

We are seeking a dedicated and experienced cook to join our team. · ...

We are seeking a dynamic and experienced Assistant General Manager to join our team in leading daily operations within a fast-paced food service environment. · Assist the General Manager in overseeing daily restaurant operations. · ...

We are seeking a dedicated and friendly Breakfast Attendant to join our team. · Join us in delivering a delightful breakfast experience that sets the tone for our guests day ...

We are seeking a dedicated Team Member to join our dynamic team. · Operate the Aloha POS system for order processing · Provide exceptional customer service to enhance guest satisfaction · Handle cash transactions accurately and efficiently · ...

Royal Scot Golf & Bowl is seeking Banquet Servers to support private events, banquets, · leagues, and special functions. · Set up and break down banquet rooms according to event layoutsServe food and beverages to guests in a timely and professional mannerAssist with buffet servic ...

A Dining Director is needed to work at Bridgeway Park Lansing Senior Living Facility. · Ensures adherence to therapeutic diets, correct portioning of foods and proper serving methods · ,Maintains cleaning schedules, in‑service training records, department communication log, vendo ...

Assists in the development of menus and orders food as needed. · ...

A Nutrition Coordinator is needed for our Head Start Program in Lansing, MI. · ...

Sodexo is seeking a General Manager 3 of Child Nutrition to lead food services for a K‑12 school district in the Lansing and Grand Rapids, Michigan region. · ...

The Traveling Executive Chef is a key member of the team responsible for providing culinary support across Senior Living & Healthcare locations. This role involves traveling between locations to cover vacations time off and special events. · High school diploma or equivalent. · 3 ...

Candidates will coordinate with the Central Kitchen to provide meals to designated populations at offsite locations. Serves foods and establishes positive relationships with program participants. Maintains sanitation and cleanliness standards. · Helps prepare the site for deliver ...

The Nutrition Coordinator plans and directs the nutrition services for Head Start. The coordinator oversees staff training on food safety and develops policies for meal service. · Directs and coordinates food and nutrition services. · Establishes vended meals contracts. · ...

The Line Cook is responsible for preparing foods to be served to guests throughout the venue. · The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. ...

The Supervisor is responsible for supervising daily operations and provide leadership and direction to personnel. · ...

Join Our Team as a Kitchen Supervisor. The Kitchen Supervisor is the culinary captain, keeping the kitchen running like a well-seasoned machine. · ...

A Prep Cook is responsible for providing a supportive role to kitchen staff in the preparation of meals and ingredients. · ...