Barista - Marriott Pyramid; Weekends PT - Albuquerque, United States - Legacy Hospitality Inc

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    Description

    Job Summary:

    The Barista will prepare and serve specialty coffee, other beverages, and select food items to patrons.

    Duties/Responsibilities:

  • Prepares and serves hot and cold beverages, such as coffee, blended coffee, and tea, to patrons; correctly customizes orders as requested.
  • Describes product details to customers.
  • Receives and processes customer payments.
  • Serves prepared foods and baked goods including sandwiches, biscotti, muffins, or bagels.
  • Ensures customer service stations are properly stocked with paper products or beverage preparation items.
  • Cleans and sanitizes all equipment, utensils, dishes, and work areas.
  • Cleans and sanitizes service and seating areas.
  • Ensures proper functioning of freezers, refrigerators, and heating by routinely checking temperatures in that equipment.
  • Stocks supplies or retail products; may inventory, order, or receive products as directed.
  • Performs other related duties as assigned.

  • Required Skills/Abilities:

  • Excellent verbal and written communication skills.
  • Ability to follow all safe food handling procedures and sanitation practices.
  • Good memory to manage multiple orders simultaneously and recall faces, names, and preferences of frequent patrons.
  • Ability to serve customers quickly, efficiently, and kindly.
  • Education and Experience:

  • Must successfully complete training in food preparation, food service skills, and customer service procedures.

  • Physical Requirements:

  • Must be able to lift up to 15 pounds at times.
  • Must be available to work early mornings, evenings, weekends, and holidays.