Executive Chef - Del Mar

The Executive Chef is the culinary leader responsible for driving innovation operational excellence and profitability across Valley Farm Markets and High Marea This role oversees all kitchen operations including product procurement menu development and execution of culinary progr ...

+ As the Executive Chef, you will serve as the face and ambassador of our creative and operational heartbeat of our culinary program executing safe and delicious food. You will be responsible for delivering on our Food & Beverage Principles: People Elevate & Empower, Products Qua ...

We are seeking an Executive Chef to serve as the face and ambassador of our creative and operational heartbeat of our culinary program executing safe and delicious food. This is more than a position — it's a platform to define culinary excellence within a premier hospitality envi ...

The Executive Sous Chef oversees all culinary operations in the hotel by managing and directing the kitchen's associates. Ensures a product of high quality and value is consistently achieved. · ...

+Job summary+ · The Executive Sous Chef oversees all culinary operations in the hotel by managing and directing the kitchen's associates. Ensures a product of high quality and value is consistently achieved.+Responsibilities+Manage and supervise all aspects of culinary operations ...

+ The Hilton La Jolla Torrey Pines is seeking an Executive Sous Chef to join its team in San Diego. In this role, you will oversee daily operations in restaurant outlets and assist the Executive Chef in planning and preparation of all culinary operations. · + Assist the Executive ...

Hilton Garden Inn Carlsbad Beach is a premier hotel located in Carlsbad, California, offering exciting job opportunities for motivated individuals. · We are seeking an Executive Chef who is passionate about culinary excellence and has a track record of inspiring teams to deliver ...

The Executive Chef is responsible for overseeing culinary operations at Hilton Garden Inn Carlsbad Beach. They ensure quality and consistency in food preparation, create recipes, manage resources, forecast costs, train team members, and maintain a positive work environment. · * A ...

The Executive Sous Chef oversees all culinary operations in the hotel by managing and directing the kitchen's associates. Ensures a product of high quality and value is consistently achieved. · Manage and supervise all aspects of culinary operations... · ...

The Hilton La Jolla Torrey Pines is currently seeking an Executive Sous Chef to join our award-winning property. Bring your talents to the table in a creative, dynamic atmosphere, with teammates that share the same passion for hospitality · Hilton is proud to support the mental a ...

We are seeking an experienced and passionate Executive Chef / Head Chef to lead kitchen operations at our San Diego location. · This role is ideal for a hands-on culinary leader with strong experience in Chinese chain restaurant operations, · a commitment to food quality and safe ...

The Executive Chef is responsible for providing the highest quality food and overall experience at the San Diego Zoo. · This role oversees the culinary operation of 25 plus outlets and revenues in excess of $50 million. · The role includes developing unique cuisine/menus to align ...

The Executive Chef oversees culinary strategies and daily activities at Integral Senior Living's senior living communities. · Assist in planning special events. · Use innovation to produce menus within budget. · Maintain monthly budgets for Food & Beverage department. · ...

The Hilton La Jolla Torrey Pines is currently seeking an Executive Sous Chef to join our award-winning property. · Assist the Executive Chef in the direction and oversight of all culinary operations. · ...

This established hospitality group is looking for an experienced Executive Chef to direct kitchen operations, · develop high-performing teams, · drive culinary excellence. · ...

We are seeking an experienced and passionate Executive Chef / Head Chef to lead kitchen operations at our San Diego location. · Lead and manage all kitchen operations, ensuring consistent food quality, presentation, and efficiency · ...

We are looking for our next great team member to join us on our culinary team as our Executive Chef. · ...

The Executive Chef oversees culinary operations, ensuring quality food preparation while creating recipes and managing resources. · Assist in obtaining financial goalsDirect staff in sanitation practicesSelect daily specials based on local trends · ...

Culinary visionary with a passion for crafting exquisite dining experiences. Thrive in fast-paced, innovative culinary environments. · Oversight of all aspects of kitchen operations. · Design and execution of exceptional menu. · ...

We are seeking a culinary leader who brings equal parts creativity, operational excellence, and team-building expertise to lead the development, execution, · and ongoing evolution of a new, · chef-driven concept.This role will spearhead recipe development,uphold culinary standard ...