Assistant Banquet Manager - Nashville
4 weeks ago

Job summary
The Assistant Banquet Manager communicates service needs to chefs and stewards throughout functions, totals charges for group functions, and prepares and presents checks to group contacts for payment.Qualifications
- High school diploma or GED or 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major;
- OR at least 3 years of experience in two of the following areas of hospitality: food and beverage, culinary, guest services, front desk, housekeeping,
Job description
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