Restaurant Senior Kitchen Manager - Oxnard, CA

We are seeking an experienced Kitchen/BOH Manager who will oversee the overall operations of our kitchen. This part-time/full-time opportunity requires previous experience in a similar role at a restaurant chain. · ...

Are you a hardworking, service-minded leader with a real passion for the hospitality industry? · Are you looking to take a step towards building your restaurant manager career, instead of just working a job? · We need extraordinary leaders like you to apply for this full-servic ...

Assist Team Leadership in the Supervision of all Prepared Foods Team Members and ensure the smooth day to day operation of the Department. · ...

Assist Team Leadership in the Supervision of all Prepared Foods Team Members and ensure the smooth day to day operation of the Department. · ...

Are you a BAD ASS KM? Are you tired of the same old menu day after day? Are you tired of the long hours and lack of respect from the people you work for? Are you creative, a go-getter, and ready to take the next step in your career? Then the Canteen by Cammarano's is the place fo ...

We are actively searching for our next culinary team leader(s) that have a passion for food, presentation, and everything related to the kitchen. · We will reach out via email to set up an interview, · Please only apply if you intend to get to work immediately.Train and develop c ...

A kitchen team member to bring organization, execution and creativity to our food program. We have a limited kitchen and menu consisting of charcuterie boards, salads and pizzas. · Minimum of 2 years of back-of-house food experience. · Chef experience preferred. · ...

Assistant Kicthen Manager – The Stand Restaurants · Pay: Up to $28.00 per hour Including tips and discretionary bonus) · Schedule: Full-time, 5 days/week (including weekends and holidays), 40–45 hours/week · Location:Calabasas · Job Type: On-site · About The Stand · The Stand is ...

We're seeking an experienced Chef with a passion for local food systems to lead our prepared foods program and help establish our culinary operations. This is a unique opportunity to build a program from the ground up, working directly with premium local meats and developing a me ...

· Job Purpose: · A professional Cook/Manager is to lead our kitchens at fire camp following our Mobile Food Service Managers specifications and guidelines. A successful candidate will employ their culinary and managerial skills in order to play a critical role in maintaining and ...

Four Seasons Hotel Westlake Village is seeking a Cove Pool Kitchen Bar Manager to lead the overall dinner operation of the pool area ensuring exceptional service and seamless coordination between the kitchen bar service teams. · Select train evaluate lead motivate coach disciplin ...

We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to ...

The Kitchen Manager is responsible for preparing serving and managing daily meals for 25–50 senior participants in an adult day care setting. · This position also supports food sustainability efforts through coordination with food banks and food recovery programs and may assist w ...

We are not retail and do not operate like retail. · The beauty of wholesale is that RELATIONSHIPS are our business. · Build the business from a large existing customer base while working closely with the sales team · Work with trade professionals and their clients designing cabin ...

+Job Summary · ProSource's mission is to help our trade pros and their customers complete successful projects. As a ProSource Kitchen and Bath Designer, you have the exciting chance to help other businesses tap into the growth solutions that ProSource can provide. · +Responsibili ...

The Customer Service Lead manages customer service activities by directing and overseeing team members and developing programs and procedures to enhance productivity and performance. · ...

The Material Planner at Primal Kitchen is responsible for managing secondary packaging (labels, shrink film, and corrugated trays) with potential to assist with primary packaging (glass and caps). They will also play an integral part in managing inventory control for all packagin ...

+We are Out West Restaurant Group, the largest franchisee of Outback Steakhouse. · +Maintaining organization and flow while washing dishes and utensils · Practicing food safety and sanitation · Restocking kitchen and cook line as needed throughout the shift · General cleaning of ...

As the Pastry Chef at Tierra Sur, you play a pivotal role in crafting a diverse range of desserts and baked goods within the restaurant. This role involves following recipes to prepare pastries, cookies, and other baked items, as well as creating new and distinctive recipes to sh ...

The ideal candidate knows how to build vendor relationships, can manage multiple projects at the same time, is detailed, a great communicator and has a growth mindset. · Maintain material components forecast sheet used for demand planning · Coordinate to obtain all required data ...