maint mechanic 3c tu - Tuscaloosa, AL, United States - Peco Foods

Description

:

Must have basic knowledge of industrial electrical circuits. Knowledge of electronics and plc programming. Be able to run conduit and make field splices. Be able to trouble shoot, overhaul, and repair and maintain plant hydraulics. Perform routine preventative maintenance and make minor repairs as needed to plant equipment. Must demonstrate general welding and basic cutting. Be able to set-up, operate, adjust, and maintain production equipment. Be familiar and practice Lock out/Tag out safety procedures on a daily basis. Comply with written plant policies. Maintain the highest possible level of personal hygiene and cleanliness in accordance with plant GMP policies. Follow the written specification for packaging and labeling of products. Physically inspect products for both natural occurring and processing defects.
Natural occurring defects would be but not limited to:

deformity, bruising in excess, infection, discoloration, and abscess.

Processing defects would be but not limited to:

FM, bones, extraneous material (to include fecal matter), feathers, broken/mis-cut, missed heads, torn, fat levels, etc.
Identify and report any suspicious or abnormal situations to their immediate supervisor or plant management official.
Abnormal situation would be:

Product tampering
Willful product adulteration
Unauthorized employees in restricted areas
Situation where a belief that product adulteration may be occurring
Equipment malfunction that may put product wholesomeness at stake Physical Demands:

Standing/walking 100% of the workday.

Lifting and pulling various weights based upon machine and task in hand, but no greater than 75 lbs without assistance.

Carry a waist tool belt (approximately 15-45 pounds) with all the various tools and supplies needed for daily work.