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    Line Cook - Grand Rapids, United States - One Twenty Three

    One Twenty Three
    One Twenty Three Grand Rapids, United States

    2 weeks ago

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    Description

    ** Line Cook - One Twenty Three Tavern**

    **Job Category****:** One Twenty Three Tavern **Requisition Number****:** LINEC001460 Showing 1 location **Job Details**

    **Description**

    At **One Twenty Three Tavern,** where the atmosphere is as warm as the dish that just came out of the kitchen, we find ways to twist American favorites into something new and exciting. Studio C is looking for fun, food loving **Line Cooks** to join our One Twenty Three Tavern team. Our Line Cooks report to the Head Chef and work alongside our talented culinary and back of house team. Both full and part-time positions are available.

    If food is your passion, you like the thrill of a fast paced environment, you appreciate working with a fun and talented team and you love ***FREE* *MOVIES***, then we encourage you to explore this opportunity and begin the next chapter in your story with us

    **ESSENTIAL DUTIES and RESPONSIBILITIES:**

    Prepare hot and cold food items according to designated make sheet/recipes and quality standards

    Maintain cleanliness and comply with food sanitation standards at all times

    Service items in accordance with established portions and presentation standards

    Maintain consistent communication with Head Chef and team to ensure consistency and efficiency in order preparation

    Work with back of house team to maintain a safe, sanitary and secure kitchen

    Set up, maintain, and break down prep area

    Manage guest orders in a friendly, timely and efficient manner

    Ensure knowledge of menu and food products

    Stock and maintain designated food stations(s)

    Visually inspect all food sent from the kitchen

    Practice correct food handling and food storage procedures according to federal, state, local and company regulations

    Adhere to company, local, and state health and safety regulations

    Other duties as assigned by management

    **QUALIFICATIONS and/or EXPERIENCE**

    1 yr line cooking experience preferred

    Excellent communication skills

    Credentials in health and safety training

    Able to work under pressure

    Can thrive in a fast-paced environment

    Friendly, outgoing, and a team player

    Ability to work nights, weekends, and holidays as required

    Ability to be on your feet and active for 8 or more hours, climb stairs, lift up to 50lbs and use basic cleaning equipment

    **BENEFITS/PERKS:**

    Flexible Schedules

    Paid Volunteer Time

    Medical, Dental, Vision Insurance, Life, Long Term Disability, PTO and 401K - must meet eligibility requirements

    Employee Assistance Program

    FREE Movies and Discounted Food & Concessions

    A fun, friendly, and welcoming culture in an exciting industry with endless popcorn refills

    Equal Opportunity Employer

    **Very Important: Please provide your availability when completing the application process.**

    **Qualifications**

    **Skills**

    **Behaviors**

    **:**

    **Motivations**

    **:**

    **Education**

    **Experience**

    **Licenses & Certifications**


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