Banquet Dishwasher - Las Vegas, NV

The Dishwasher maintains a clean and efficient kitchen environment. · Maintains procedures and controls for the kitchens, · including safeguards against damage, · pilferage, breakage and spoilage.Ensures that all safety standards are followed. · ...

The Steward is responsible for ensuring the orderly flow of china glassware silver and other related equipment maintaining cleanliness standards in accordance with local health department regulations and hotel policies. · Previous experience in a kitchen or stewarding role is pre ...

The Dishwasher position is responsible for maintaining a safe and sanitary kitchen work area. Keep dishwashing area clean and orderly; understand the importance of food safety and sanitation in the dishwashing process. · Scrape food from dirty dishes and wash dishes, glasses, pot ...

The Kitchen Worker is responsible for maintaining clean organized and well-sanitized kitchen and food & beverage areas. This role includes washing wares such as pots pans utensils and equipment for restaurant outlets and banquet operations. · Education: High School Diploma or GED ...

We are seeking a reliable and detail-oriented Catering Kitchen Dishwasher to join our culinary team. · The ideal candidate will have a passion for hospitality and food service, · with experience in restaurant,catering or hotel settings preferred.Previous experience in food servic ...

The Steward is responsible for ensuring the orderly flow of china, glassware, silver, and other related equipment, · Maintains cleanliness and organization of the kitchen, · Ensures the proper handling and storage of all kitchen equipment and utensils.Washes and sanitizes dishes, ...

The Strat (Las Vegas, NV)Description: · Summary: · Bussers and runners provide timely food delivery and maintain cleanliness in the dining area. They help deliver exceptional guest service through attention to detail and teamwork. · ,Provide timely and courteous guest service con ...

+Maintain the resort kitchens. Clean and sanitize kitchen equipment and food preparation areas. Dispose of waste.+Clean and sanitized working environment in F&B areas.+Empty trash bins and wash them.+Keep wash area clean+Monitor chemical consumption and notify managers when runni ...

The Kitchen Worker is responsible for maintaining clean, organized, and well-sanitized kitchen and food & beverage areas. This role includes washing wares such as pots, pans, utensils, · and equipment for restaurant outlets and banquet operations. · The above statements represent ...

We are seeking a reliable and detail-oriented Catering Kitchen Dishwasher to join our culinary team. · Previous experience in food service, catering, or restaurant environments is highly desirable · ...

The Kitchen Worker is responsible for maintaining the resort kitchens cleaning and sanitizing the kitchen equipment dining ware and food preparation areas as well as disposing of waste. · ...

As the Busser/Runner you play an essential role in supporting the daily operations of the Food & Beverage department by ensuring timely food delivery maintaining cleanliness and organization in the dining area and assisting with table setup and service. · ...

The Assistant Stewarding Manager is responsible to oversee the day-to-day operations of the Stewarding Department in accordance with Fontainebleau standards. · ...

As the Busser/Runner, you play an essential role in supporting the daily operations of the Food & Beverage department by ensuring timely food delivery, maintaining cleanliness and organization in the dining area, and assisting with table setup and service. · ...

The Dishwasher is responsible for maintaining the resort kitchens.This position will clean and sanitize the kitchen equipment, dining ware, and food preparation areas, as well as dispose of waste. · - Ensures all Resorts World core values and property and department standards are ...

Maintaining a clean kitchen and work area to meet quality customer service standards and health department rules. · Follow standard operating procedures for the stewarding department. · Put in work orders for equipment repair or replacement; wash dishes by hand or using dishwashe ...

The Kitchen Worker is responsible for maintaining the resort kitchens. · ...

The Kitchen Worker is responsible for maintaining the resort kitchens. This position will clean and sanitize the kitchen equipment, dining ware, and food preparation areas, as well as dispose of waste. · Maintaining a clean, sanitized and safe working environment in the F&B areas ...

The Kitchen Worker is responsible for maintaining the resort kitchens.This position will clean and sanitize the kitchen equipment, dining ware, and food preparation areas, as well as dispose of waste. · Assist in aiding with training of new employees, teaching them the correct an ...

The Kitchen Worker is responsible for maintaining the resort kitchens.This position will clean and sanitize the kitchen equipment, dining ware, and food preparation areas, · as well as dispose of waste. · Maintaining a clean sanitized and safe working environment in the F&B areas ...