-
Banquet Cook
5 days ago
Haymarket, Virginia, United States Haymarket, United States Part timeJob Description · We are Invited · At Invited Clubs, work feels like play as you build relationships with your team and meet Members from all different backgrounds. Every time you step foot in your Club, you can create magic moments and enrich lives. We are passionate about bring ...
-
Banquet Cook
3 weeks ago
FAIRMONT Boston, United StatesJob Description · Job DescriptionCompany Description · "Why work for Accor? · We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work bring ...
-
Banquet Cook
3 weeks ago
The Langham Boston Boston, United States Full timePURPOSE AND OBJECTIVES OF POSITION · The Banquet Cook is responsible for the preparation and cooking of food for the Banquets in accordance to the menu and Langham standards. This position requires good attitude and determination to nourish and interact with colleagues while wor ...
-
Banquet Cook
3 weeks ago
ClubCorp Haymarket, United StatesClubCorp - JobID: [Kitchen Staff / Grill Cook / Line Cook] As a Cook at ClubCorp, you'll: Be responsible for ensuring the highest quality of culinary services for Members and guests; Maintain consistent food preparation and plate presentation for a la carte venues and catered eve ...
-
Banquet Cook
3 weeks ago
Invited Haymarket, United StatesWe are Invited · At , work feels like play as you build relationships with your team and meet Members from all different backgrounds. Every time you step foot in your Club, you can create magic moments and enrich lives. We are passionate about bringing people together and bringi ...
-
Prep Cook Banquets
2 weeks ago
Kimpton Hotel Cambridge, United StatesWhy We're HereWe believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and en ...
-
Banquets Line Cooks for Immediate Hire
3 weeks ago
Chief of Staff USA Boston, MA, United States Full timeDiscover An Exciting Culinary Opportunity in Boston/Cambridge · Are you craving a dynamic and flexible culinary adventure, supporting top-tier venues and events? · Grill & Production Cooks · #Hours: Per Diem / Part-time/ Full-time, AM/PM / Seasonal shifts all available · Prest ...
-
Banquet Prep Cook
3 weeks ago
The Country Club Chestnut Hill, United StatesJob Description · Job DescriptionPosition Title: Banquet Prep Cook · Position Reports to: Executive Chef, Banquet Chef, Assistant Banquet Chef · Employee Categories: Full Time, Year-Round; Benefit Eligible · FLSA Category: Non -Exempt; Hourly · The Banquet Prep Cook is respon ...
-
Banquet Cook
3 weeks ago
Ocean Place Long Branch, United StatesJob Summary: · The Banquet Cook at Ocean Place Resort & Spa in Long Branch, New Jersey is a key member of our culinary team and plays a crucial role in delivering exceptional dining experiences for our guests. This is a full-time, hourly position within the various food and beve ...
-
Banquet Cook, The
3 weeks ago
Wave Resort Long Branch, United States** Banquet Cook, The Wave Resort - Long Branch, NJ** · **Job Category****:** Food & Beverage **Requisition Number****:** BANQU08219 Showing 1 location **Job Details** · **Description** · **What Youll Do:** · Our Banquet Cook is responsible for the flawless preparation and pre ...
-
Banquet Cook
3 weeks ago
ClubCorp Ipswich, United StatesBanquet Cook in Ipswich, MA at Ipswich Country Club **Location:** · **Job Description** · **Banquet Cook** The Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. This Employee Partner supports a la carte and private event food ...
-
Pastry - Pastry Helper
1 week ago
DO & CO Boston, United StatesWe have an incredible opportunity for a dynamic, inspirational culinary pastry personnel to join our growing DO & CO Family in Boston MA. · **What we offer**: · - HealthCare + 401K. Full time employees are eligible for full benefits; Medical, Dental & Vision · - A wonderful workp ...
-
Sous Chef
2 weeks ago
Dividend Restaurant Group Boston, United StatesAbout the Organization OVERVIEW · ABOUT DIVIDEND RESTAURANT GROUP · Dividend Restaurant Group (DRG) was built on the core belief that the foundation of a company is defined by the character of the team, the versatility of its systems and the discipline of its actions. DRG is a g ...
-
Sous Chef
2 weeks ago
The Newbury Boston Boston, United StatesCompensation Type: · Yearly · Highgate Hotels: · Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets including New York, Boston, Miami, San Fr ...
-
Executive Chef
2 weeks ago
Dividend Restaurant Group Boston, United StatesAbout the Organization OVERVIEW · ABOUT DIVIDEND RESTAURANT GROUP · Dividend Restaurant Group (DRG) was built on the core belief that the foundation of a company is defined by the character of the team, the versatility of its systems and the discipline of its actions. DRG is a g ...
-
Chef de Cuisine
2 weeks ago
The Newbury Boston Boston, United StatesCompensation Type: Yearly Highgate Hotels: · Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets including New York, Boston, Miami, San Francisc ...
-
Kestra Restaurant Chef
2 weeks ago
Omni Hotels Boston, United StatesOverview: · The 1,054-room Omni Boston Hotel at the Seaport is the newest luxury hotel in the City of Boston, and the most significant hotel project in the city for the last forty years. The property features seven outlets for drinking and dining, a signature spa, fitness center ...
-
Executive Sous Chef
4 days ago
Harvard University Cambridge, United States Full timeDuties and Responsibilities: · Coordinates, plans, and supervises the production, plating, and presentation of the food at all banquet events and dining room in a cost effective, safe manner to meet/exceed customer expectations and attract future business. · Controls food and lab ...
-
Executive Sous Chef
2 weeks ago
Harvard University Cambridge, United StatesAdditional Qualifications and SkillsCulinary degree and/or associate degree in hospitality or business, food service management or ten years in the industry with proven progressive experience. · A minimum of 5 to 7 years' experience in fine dining operations; ideally in a hotel ...
-
Assistant Chef at Cardinal Place
2 weeks ago
Enlivant Cambridge, United States** Assistant Chef at Cardinal Place** · **Job Category****:** Dining **Requisition Number****:** ASSIS013683 Showing 1 location **Job Details** · **Description** · ****Enlivant is seeking an Assistant Chef**** · **at Cardinal Place in Cambridge, OH** · Part-Time | 1st Shift ...
Banquet Cook - Boston, United States - Marriott International, Inc
Description
Job NumberJob Category
Food and Beverage & Culinary
Location
Renaissance Boston Waterfront Hotel, 606 Congress Street, Boston, Massachusetts, United States
VIEW ON MAP
Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Management
POSITION SUMMARY
Prepare proper plate and platter presentations for banquets. Set up and operate action stations for banquet or buffet. Carve buffet meats as requested by guests. Support banquet and buffet by ensuring adequate stock of all items. Operate ovens, stoves, grills, microwaves, and fryers to prepare foods. Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment.
Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
PREFERRED QUALIFICATION
Education:
High school diploma or G.E.D. equivalent.
Related Work Experience:
At least 2 years of related work experience.
Supervisory Experience:
No supervisory experience.
License or Certification:
None
Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture.
We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.
At Renaissance Hotels, we believe in helping our guests experience the DNA of the neighborhoods they are visiting.Our guests come to discover and uncover the unexpected, to dive into a new culture, or simply to make the most of a free evening.
They see business travel as an adventure because they see all travel as an adventure. Where others may settle for the usual, our guests see a chance to bring home a great story. And so do we.We're looking for fellow spontaneous explorers to join our team to bring the spirit of the neighborhood to our guests.
If this sounds like you, we invite you to discover career opportunities with Renaissance Hotels. In joining Renaissance Hotels, you join a portfolio of brands with Marriott International.Be
where you can do your best work,
begin
your purpose,
belong
to an amazing global team, and
become
the best version of you.
