Pizzeria Manager - San Elizario, United States - San Eli Supermarket

Description

We are in search of a talented Pizza Chef to join our kitchen team. If you have a knack for preparing delicious pizzas and fulfilling customers' requests, this might be the perfect role for you. We need someone who knows their way around different types of pizzas and can handle special orders without breaking a sweat.

• Prepare a variety of pizzas from our menu and personalized orders
• Bake different types of pizza dough, from thin crust to cheese-stuffed
• Create tasty tomato, pesto, and white cream sauces
• Handle vegetable preparation, such as chopping tomatoes, peppers, onions, and mushrooms
• Prepare and cook meats like chicken, ham, and beef
• Manage food inventory and restock supplies when necessary
• Cook appetizers like mozzarella sticks, pizza bites, garlic bread, and salads
• Suggest new recipes to keep our menu fresh
• Maintain a sanitized cooking area and clean equipment

• Prior experience working as a Pizza Chef or in a similar role within the restaurant industry
• Hands-on experience in preparing and baking pizza doughs
• Familiarity with professional kitchen tools and appliances
• Knowledge of food safety and hygiene regulations
• Excellent time-management abilities
• Strong team player with a cooperative mindset
• Ability to work flexible hours, including weekends and evenings