Line Cook - Armonk, NY

We are seeking a skilled and experienced Sous Chef to join our team. · ...

We are open 7 days per week. If you have a passion for food this might be a great place to show your talent. · The ideal candidate for this position has previous experience preparing a varied menu. · ...

En 30 Burgers estamos buscando un cocinero/a apasionado/a por la comida. · ...

We are seeking experienced Line Cooks to join our culinary team at a private member-owned golf club. · Preparing high-quality dishes in a fast-paced environment · Maintaining cleanliness and sanitation of kitchen equipment · ...

· Benefits:401(k) · Employee discounts · Paid time off · Description · Exit 4 is a community-driven, world-cuisine restaurant and catering company in Mount Kisco, NY. We're known for delivering a wide variety of craveable, chef-driven food under one roof—built for dine-in, takeo ...

We are open 7 days per week and the ideal candidate has previous experience preparing a varied menu. · Measure and assemble ingredients for menu items · Set up station for lunch or dinner · ...

Exit 4 Food Hall is the only food hall in Westchester with 9 food stations. If you have a passion for food this might be a great place to show your talent. · ...

We are seeking a passionate and energetic Line Cook to join our dynamic Italian cuisine team In this vital role you will be responsible for preparing high-quality Italian dishes with precision and flair ensuring every plate meets our standards of excellence Your enthusiasm for fo ...

Come work at Westchester Hills Golf Club · We are looking for Line Cooks who want to make great money and have fun while cooking for our guests. · Summary · The Line Cooks will assist the Chef/Kitchen Manager in preparing food for all food outlets on the property. Line Cooks will ...

We are looking for someone passionate about the culinary arts to join our Culinary team. This individual must be creative, motivated, and passionate about growing their talents in the kitchen. · ...

The ideal candidate for this position has previous experience preparing a varied menu. · Be able to learn all stations in the restaurant and grow your skills. · Capable of taking direction well and multi-tasking effectively. · Experience and a passion for food and people · Respon ...

We are looking for someone passionate about the culinary arts to join our Culinary team. This individual must be creative, motivated, and passionate about growing their talents in the kitchen. · ...

We are looking for our next great team member to join us on our culinary team. We are committed to providing you with highly competitive wages and an exceptional benefit plan. ...

This isn't just your next job – it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors. · ...

We are looking for our next great team member to join us on our culinary team. · As our Line Cook, you will be working with our culinary team prepare food of consistent quality following recipe cards and production and portion standards, per check from servers. · ...

· Description · Position Title: Line Cook · Reports To: Restaurant Chefs · Job Level:Line Employee · The Brand · Jean-Georges Vongerichten is one of the world's most famous chefs whose skills extend far beyond the kitchen. A Savvy businessman and restaurateur, Jean-Georges is re ...

Adventurous and ever changing Happy Monkey is a fun-loving Latin restaurant from world-renowned Chef Jean-Georges Vongerichten. · ...

We are seeking a passionate and skilled Experienced Line Cook to join our vibrant culinary team.Prepare high-quality dishes with precision and flair. · Prepare and cook menu items with attention to detail. · Maintain cleanliness of the kitchen. · ...

The Line Cook at Golfzon Social Scarsdale is responsible for preparing menu items with consistency, speed, and attention to quality. This position plays a key role in delivering a great guest experience by ensuring all food is prepared accurately and presented to standard. · Repo ...

The Line Cook is in charge of preparing food & setting up/prepping required items or necessary supplies. · Preparing menu ingredients, which includes washing, peeling, cutting, and slicing fruits and vegetables as well as marinating meats. · Preparing / executing recipes by follo ...