Cook / Kitchen Staff - Union, NJ
1 day ago

Job description
Overview
Join our dynamic culinary team as a Cook / Kitchen Staff member, where your passion for food and dedication to excellence will shine In this energetic role, you will be at the heart of food preparation, ensuring every dish meets high standards of quality, safety, and presentation. Whether you're experienced in restaurant kitchens or eager to develop your culinary skills, this position offers a vibrant environment to grow and make a meaningful impact through delicious meals and exceptional service. Your enthusiasm and attention to detail will help create memorable dining experiences for our guests.
Responsibilities
- Prepare and cook a variety of menu items with precision, creativity, and efficiency
- Assist in menu planning to ensure balanced, appealing, and nutritious offerings
- Handle food with care, following strict food safety and sanitation standards at all times
- Support food presentation and plating to enhance visual appeal
- Maintain cleanliness and organization of the kitchen area, including equipment and utensils
- Contribute to food service operations by assisting with meal assembly and serving when needed
- Follow all food handling procedures to ensure quality control and compliance with health regulations
- Job has a growth potential to be a floor lead and a cashier.
Experience
- Previous experience in dietary departments or as a dietary aide is highly valued
- Proven background in food preparation, cooking, or restaurant settings demonstrates your culinary versatility
- Familiarity with food industry standards for safety, hygiene, and handling practices is essential
- Skills in menu planning, meal preparation, knife techniques, and catering are advantageous
- Hands-on kitchen experience combined with strong food service skills will set you apart
- Knowledge of food safety protocols and proper food handling procedures is required
- Experience working in a fast-paced environment where teamwork and attention to detail are critical
Embark on a rewarding culinary journey with us—where your skills will flourish, your creativity will be celebrated, and every meal you prepare will bring joy to those we serve
Job Types: Full-time, Part-time
Pay: $ $20.00 per hour
Work Location: In person
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