Restaurant Support - Chicago, IL

We are currently seeking a full-time Restaurant Support with weekend availability. Our hours of operation are seven days a week, 7AM to 10PM. · The FOH provides genuine hospitality and the highest quality of service to our guests. · The ideal candidate enjoys entertaining, meetin ...

The Study at University of Chicago is currently seeking a full-time Restaurant Support with weekend availability. Our hours of operation are seven days a week. · We have opportunities for energetic, service-oriented individuals who are experienced in providing efficient service a ...

We are seeking a server to provide excellent customer service in our British Gastropub located in Hyde Park. · ...

A restaurant support is required with weekend availability to provide genuine hospitality and the highest quality of service to guests. · ...

We are hiring restaurant support staff to join our Northwoods-inspired hospitality team. · ...

The J1 Assistant Restaurant Manager will support the daily operations of the restaurant ensuring a high level of customer satisfaction and efficient service delivery. Assist in training new employees monitor inventory and order supplies as needed. ...

Hogsalt is looking for a full time Accounting Manager to join our team. The Accounting Manager will oversee and manage the month-end close along with other essential accounting functions including but not limited to accounts payable, receivables, financial reporting, various tax ...

If you've always dreamed of playing a critical leadership role in a restaurant, · you can make it happen at Red Lobster. · ...

We are seeking an experienced Technical Network Program Manager with deep expertise in network operations / network deployment and background in GRNT or similar large-scale network rollout programs. · Background in GRNT (Global Restaurant Network Transformation) or similar large- ...

+This role will provide leadership and accountability to the Franchise business results of an assigned geographical group of Franchise restaurants ranging from approximately restaurants to deliver on operational execution, brand standards, customer experience, customer count grow ...

Boka Restaurant Group seeks a Service Manager for Momotaro in Chicago's Fulton Market District. · Report directly to the General Manager · Helping to manage the floor, including touching tables, running food, overseeing staff, and monitoring the door · ...

We are looking for a Field Operations Manager to provide leadership and accountability to the Franchise business results of an assigned geographical group of Franchise restaurants. The role will work within locations and with operators to improve guest experience, sales growth an ...

Supporting some of the largest QSR brands in Chicago. · ...

This role will provide leadership and accountability to the Franchise business results of an assigned geographical group of Franchise restaurants ranging from approximately restaurants to deliver on operational execution, brand standards, customer experience, customer count growt ...

We are seeking a highly experienced Restaurant Technology Leader with deep expertise in Quick Service Restaurant (QSR) operations and the supporting technology ecosystem specifically Point-of-Sale (POS) platforms and restaurant operations systems. · ...

We are growing like crazy… As a Dunkin' franchisee we value hardworking and enthusiastic employees and make it a priority to ensure their success. We need an Assistant Manager who will direct the overall operation of our restaurant. · ...

The Kitchen Training Specialist supports participants in meeting their employment and economic security goals through helping them gain culinary and career skills so that they can obtain and maintain employment. · ...

Ballyhoo Hospitality is currently seeking an experienced Restaurant Manager to join our talented team. · We are an expanding restaurant group offering opportunities for professional development. · Rarely do you find a company that truly cares about their employees as much as we d ...

Gingie is a new restaurant from Chef Brian Lockwood & Boka Restaurant Group. It's an approachable fine-dining, contemporary American restaurant that celebrates the kitchens and mentors that shaped Chef Brian's craft. · ...

EHS helps restaurant operators make sense of chaos through clean books, sharp insights and systems that actually work in the real world. As Accounting Manager at EHS you will lead and develop a team of Account Leads serving multiple restaurant clients. · ...