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    Dietitian | Nutrition Services - Browning, MT, United States - Dialysis Clinic, Inc.

    Dialysis Clinic, Inc.
    Dialysis Clinic, Inc. Browning, MT, United States

    3 weeks ago

    Default job background
    Full time
    Description
    Dialysis Clinic, Inc.

    is recruiting top talent interested in supporting our nonprofit mission to prioritize individualized care for patients facing chronic kidney disease.

    Our mission states "the care of the patient is our reason for existence," and our dedicated team embodies our sole purpose during every patient interaction.

    We seek motivated, compassionate individuals to provide top-notch patient care. DCI offers paid training, competitive pay, weekends off, outstanding benefits and a positive, mission-driven culture.

    The Registered Dietitian is an integral part of the interdisciplinary team, using nutrition education to help improve quality of life for our patients.

    RDs are responsible for assessing, monitoring and educating patients and their families on the importance of diet and nutrition in managing chronic kidney disease.


    Schedule:
    Part-time, 20 hours/week; Time will be shared between 2 clinics - Browning & Libby; Training, support and mentorship opportunities provided by clinic and corporate teams for individuals new to renal care
    Single coverage medical, dental and vision benefits
    Paid time off (PTO) including holidays
    Extended Sick Bank (ESB) in addition to PTO – paid time for doctor appointments, sickness or medical leave
    Retirement plans with $.Employee assistance program
    Assist patients with making diet and nutrition choices that improve their quality of life
    Complete comprehensive nutrition assessment for all new and at-risk patients
    review monthly and document progress toward established goals
    Participate in Quality Assessment Performance Improvement process, documenting and attending meetings per clinic policy
    Compile and create nutrition materials to promote adherence to renal diet guidelines
    Communicate nutrition concerns with care team, including attending physicians
    Share kidney disease and nutrition advances with care team as needed


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