Hourly Restaurant Manager - Walterboro, SC

To our guests Zaxbys is more than just a place to eat – it's a place to have fun spend time with friends and enjoy great food. · ...

The Restaurant Manager takes ownership and responsibility for solving problems; seeks help from others when appropriate; and is willing to provide help and guidance to others. · ...

We are seeking an experienced and dynamic Restaurant Manager to lead and oversee daily operations at our bustling dining establishment. · The ideal candidate will possess strong leadership skills, extensive knowledge of food service management, and a passion for delivering except ...

This role involves close collaboration with the Director of Food & Beverage to cultivate an inviting atmosphere for our Ambassadors. · Congaree Golf Club provides an environment where motivated individuals can experience and learn about exceptional food and wine, · and fostering ...

We are seeking a Restaurant General Manager with open availability to join our team at Taco Bell. The successful candidate will have experience leading a team, a positive attitude, and a love for great food. · Lead a team of restaurant staff · ...

A fresh start as a General Manager at Pizza Hut might be just what you need. · Resume Managers have open availability and are accustomed to a 50-hour work week. · ...

We are proud to offer an encouraging and inclusive work environment where every team member's ideas and contributions are valued. · ...

We are looking to add a Restaurant Assistant Manager to our local team in Summerville, · SC. · ...

The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets quality of service and customer satisfaction. · Meet or exceed budgets while focusing cost of goods sold and EBITDA · ...

Swig & Swine BBQ is seeking an Assistant Restaurant Manager who is friendly, hardworking and looking for a change. · ...

We are seeking a Restaurant Operations Manager who loves mornings and the smell of bacon, and most importantly, they have an innate passion for serving others. · ...

The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets quality of service and customer satisfaction. · Meet or exceed budgets while focusing cost of goods sold and EBITDA · Manage all daily paperwork at the unit level incl ...

The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets quality of service and customer satisfaction. The incumbent will be responsible for creating a positive work environment and dining experience for our guests. · Meet or ...

Save $50 to $60 on your grocery meal each week with FREE MEALS.GED FOR FREE Take high school classes online when you can Get your college degree at $0 Colleges and universities normally cost at least $18,000 a year Work only 15 hours a week and be with us for 90 days and you can ...

We are looking for Guest Experience Leaders to work in our restaurant. You will create feel-good moments every day with customers by greeting them and communicating while ordering, offering help with kiosks and assistance to those who need it, checking if they are satisfied or ne ...

This position is responsible for the day-to-day management of the restaurant.The incumbent is responsible for growing sales achieving restaurant EBITDA meeting budget and creating a culture of accountability within their restaurant. · ...

The Restaurant Cook will oversee the day to day operation of the grill and food prep in the restaurant. · ...

The Restaurant Server will oversee the day to day operation of first class customer service and food service in the restaurant. · Report to work on time in a clean and complete proper uniform · Greet all customers with a smile and a verbal greeting: "Good Morning or Welcome to Hu ...

As General Manager, you will be responsible for all aspects of your restaurant's operation. · strategic planning · driving sales · ,controlling costs · ...

Manage restaurant operations and staff to achieve guest satisfaction. · High school diploma or equivalent. · 3 – 5 years in management position (preferably restaurant experience) · ...