Forklift Operator - Santa Ana, CA
2 days ago

Job description
Hungry for a career that's as rewarding as it is delicious?
At Aspire Bakeries, we don't just bake breads, cookies, and cakes - we create foods that bring people together. From La Brea Bakery artisan breads to Otis Spunkmeyer cookies, our products are enjoyed by millions of people every day. And behind every bite are talented manufacturing and support teams who take pride in their work and our food.
We're looking for hard-working people who will bring integrity, creativity, and a passion for excellence to everything they do - whether that's on the bakery floor, in the office, or supporting customers. In return, we offer a workplace culture built on care, ownership, and growth - where your contributions matter and your career can rise as high as our bread loaves
With 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all-around bakery solution. If you're ready to grow with us, we'd love to hear from you.
Why You'll Love Working At Aspire Bakeries
- Culture – Our culture thrives on collaboration, diversity, and a shared passion for excellence. We support team members, empower growth, and encourage everyone to bring their authentic selves to work.
- Health & Wellness – Comprehensive medical, dental, and vision coverage, plus company-paid life insurance and additional voluntary options to fit your needs.
- Work-Life Balance – Paid parental leave, generous paid time off, and holidays so you can recharge and spend time on what matters most.
- Financial Security – Competitive retirement plans, plus short- and long-term disability coverage for peace of mind.
- Growth & Development – Opportunities to build skills, grow your career, and develop expertise through Aspire Bakeries' learning and development programs.
- Flexibility & Support – HSA and FSA plans to help you manage everyday expenses.
- Recognition & Rewards – Performance incentive plans that celebrate achievements across sales, bakery performance, and individual contributions.
About The Role
We are seeking a Forklift Operator to join our team at our Santa Ana, CA bakery. As a Forklift Operator, you will safely operate a stand‑up forklift to transport raw ingredients, finished products, and materials while ensuring accurate inventory tracking, proper lot rotation, and compliance with food safety and warehouse standards.
Shift & Schedule
- Shift: 3rd
- Hours: 10PM - 6:30AM
- Weekend availability: Required
- Flexibility in scheduling based on production needs
Compensation
- Hourly Range: $20.50 – $23.00
Core Accountabilities (What You'll Be Doing)
- Operate stand‑up forklifts to move ingredients, packaging, and finished goods safely and efficiently
- Support production by loading the mixing platform with properly rotated raw ingredients
- Verify lot codes, quantities, and product types using scanners and warehouse systems
- Maintain accurate inventory records, counts, and documentation
- Move and organize pallets, returns, trailers, and materials to support warehouse flow
- Maintain a clean, organized warehouse environment aligned with food safety standards
- Build effective working relationships across warehouse, production, and inventory teams
Minimum Qualifications (What You Bring To The Table)
- High school diploma or GED preferred
- 1–2 years of stand‑up forklift experience
- Ability to complete in‑house forklift certification, HACCP and GMP training
- Ability to work weekends and flexible hours based on production needs
- Ability to lift, move, and palletize materials as required
- Strong communication skills in English and/or Spanish
Preferred Qualifications (Extra Ingredients For Success)
- Experience in food manufacturing or freezer/warehouse environments
- Experience with warehouse scanning systems or inventory software
- Strong attention to detail in lot verification and inventory accuracy
- Ability to maintain pace in a fast‑moving production environment
- Commitment to food safety, GMPs, and safe equipment operation
Aspire Bakeries LLC values the contribution each Team Member brings to our organization. The final determination of a successful candidate's starting pay will vary based on a number of factors, including, but not limited to location, shift, education, skill, and experience within the job or the industry. The pay scale listed for this position is generally for candidates that meet the specified qualifications and requirements listed in this specific job description. Additional pay may be determined for those candidates that exceed these specified qualifications and requirements. We provide a competitive compensation package that recognizes your experience, credentials, and education alongside a robust benefits program to meet your needs. For union-represented postings, wage rates and ranges are governed by applicable collective bargaining agreements.
Aspire Bakeries is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or any other legally protected characteristic. We do not use artificial intelligence (AI) tools to screen, assess, or select applicants.
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