- Competitive pay
- Opportunities for growth and advancement
- A supportive and friendly work environment
- Employee discounts
- Produce various baked goods by following set recipes and department standards
- Mix, measure, cut, roll, press, proof, bake, fry, fill and frost bakery products as necessary
- Maintain clean, safe and sanitary bakery area and equipment
- Ensure stocking and rotation of all bakery products and supplies
- Utilize equipment, such as ovens, mixers, sheeters, fryers, scales, slicers and wrappers
- Previous baking experience is preferred
- Willingness to learn new skills and techniques
- Attention to detail and commitment to quality
- Ability to work in a fast-paced environment
- Strong attention to detail
- Ability to multitask and manage time efficiently
- Able to provide and receive constructive feedback
- Outgoing, friendly, neat and professional
- Requires standing, walking, bending, climbing throughout the entire workday
- The ability to lift, stack, and maneuver heavy objects weighing up to 50 lbs
- Weekend and holiday work will be required; flexible hours
- Must be at least 18 years of age
- Requires strong attention to detail
- Requires the ability to multi-task and time manage efficiently
- Ability to read, write and count
- Excellent communication skills in order to ensure excellent customer service
- Outgoing, friendly, neat and professional
- Able to provide and receive constructive feedback
- Reliable and dependable; able to work flexible schedule
- Ability to interact effectively at all levels and across diverse cultures
- Ability to solve practical problems.
- Ability to perform repetitious activities
- Ability to operate equipment; including, but not limited to, ovens, mixers, sheeters, fryers, scales and slicers
- Requirements:
- Previous baking experience preferred
- Occasional exposure to extreme temperatures
- Requires standing, walking, bending, and/or climbing throughout the entire work day
- Repetitive arm and hand movements; bending, carrying, and lifting
- Requires transferring product either horizontally or vertically of up to 50 pounds
- Weekend, evening, and holiday work will be required; flexible store assignments and hours
- Must be 18 years of age or older
- Job Overview
- Date Posted: September 17, 2025
- Location: West Seneca
- Department: BAKERY
- Hours Per Week: FT or PT available
- Daily Schedule Overnights (typically starting between 8 and 9 pm); flexible schedule
- Salary: $ / hour, depending on qualifications and experience
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bakery-overnight baker - Winchester - The Market
Description
BAKERY-OVERNIGHT BAKER
Overnight Baker
The Market in the Square is seeking an enthusiastic and detail-oriented individual to join our Bakery department as an Overnight Baker.
What We Offer:
Responsibilities:
What We're Looking For:
Required Knowledge, Skills, and Abilities:
Physical Requirements:
Education and Work Experience:
Qualifications:
940 Union RoadWest Seneca, NY 14224 Click here Union Road, West Seneca, NY, 14224&zoom=14&size=512x512&maptype=roadmap&sensor=false) to view on map.
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