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    Cook - Pocatello, United States - Salvationarmytucson

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    Description

    ** Cook**

    **Job Category****:** Food Services **Requisition Number****:** COOK001920 Showing 1 location **Job Details**

    **Description**

    **Job Opportunity Closes: **

    **Hourly Wage: $9.00**

    **Hours Per Week: 28**

    **The Salvation Army Mission Statement**:

    The Salvation Army, an international movement, is an evangelical part of the universal Christian Church. Its message is based on the Bible. Its ministry is motivated by the love of God. Its mission is to preach the gospel of Jesus Christ and to meet human needs in His name without discrimination.

    **Application Instructions:**

    Complete the online job application, upload resume.

    To apply online go to:

    To apply in person, go to The Salvation Army Pocatello Corps 400 N Fourth, Pocatello, ID Please bring a resume and complete the application provided to you.

    Questions, contact Lieutenant Ernie Evans at or call Lt. Evans is the sole point of contact for questions about this position.

    **Recruiting Accommodation Statement:**

    To obtain assistance with accommodations related to the Americans with Disabilities Act (ADA) concerning your application process, please contact or email , attention Eric Hansen or Sheila Jordan.

    **Scope of Position**: The cook provides meals according to the standard established by the officers and maintains a clean kitchen according to health and safety codes.

    **Essential Duties and Responsibilities**:

    Maintain a clean kitchen and dining room.

    Keep pantry stocked, and in an orderly condition with easy accessibility.

    Maintain supply inventory and order replacement as necessary.

    Prepare and cook all meals and develop a monthly menu.

    Responsible for the pick-ups of all food donations.

    Recruit and encourage community participation in giving to the program.

    Maintain and update contact information

    Generate reports as needed.

    Maintain all department logs.

    Create physical files as needed.

    Comply with instructions given by the corps officers for distribution of all meals.

    Be well-groomed and adhere to the dress code.

    **Standard Work Schedule:**

    Monday through Thursday from 9:00 a.m. to 1:00 p.m.

    9:00 to 11:30 cook and serve.

    11:30 clean-up and organize.

    Friday from 7:00 a.m. to 1:00 p.m.

    7:00 to 8:30 donation pick up route.

    8:30 to 11:30 cook and serve.

    12:00 to 1:00 help with food distribution.

    1:00 to 3:00 clean and organize, prepare meal plan for next week, set kitchen for weekend cooks.

    **Physical Requirements:**

    Sit, walk, stand, bend, squat, climb, kneel and twist on an intermittent or continuous basis.

    Grasp, push, and pull objects

    Reach overhead.

    Lift 50 pounds

    Close vision and vision to drive in all types of weather conditions and light.

    Ascend and descend stairways.

    **Working Conditions:**

    Exposure to caustic and non-caustic chemicals and materials.

    Requires daily involvement in personal and professionally sensitive matters which require maintaining absolute confidentiality.

    Operates ovens, stoves, fryers, knives, slicers, blenders, mixers, and other kitchen-related tools.

    **Knowledge, Skills and Abilities Required**:

    Know and understand the function of the kitchen and all machines used.

    Know how to plan and prepare meals to serve to large number of people.

    Know how to train, plan, and direct the work of others.

    Know how to maintain the kitchen and food according to the state and county regulations.

    Attention to detail.

    Read, understand, and correctly follow descriptions and instructions for all chemicals used.

    Self-starter - organize, prioritize, plan work own tasks, and multitask.

    Customer service mindset, passion to serve others.

    Ability to work in a fast-paced environment and maintain poise under pressure.

    Ability to drive a box truck, step van, or vehicle similar in size and design to a food truck.

    Speak the English language to express ideas and communicate effectively.

    Is expected to have proper appearance and hygiene.

    Must keep any and all activities observed confidential.

    Ability and willingness to keep information confidential.

    Interact with individuals using generally accepted business behaviors and standards in favorable and unfavorable situations.

    **MISCELLANEOUS:**

    The candidate chosen for this position will be required to pass a criminal history information check. Conviction of a crime will not automatically preclude employment. The circumstances involved in the conviction(s) will be considered.

    Qualified individuals must be able to perform the essential duties of the position with or without accommodation. A qualified person with a disability may request a modification or adjustment to the job or work environment in order to meet the physical requirements of the position. The Salvation Army will attempt to satisfy requests as long as the accommodation needed is reasonable and no undue hardship would result.

    **Travel Required**

    No . **Qualifications**

    **Skills**

    **Behaviors**

    **:**

    **Motivations**

    **:**

    **Education**

    **Required**

    High School or Equivalent or better.

    **Experience**

    **Required**

    **3 years:** Experience (paid or volunteer) directly related to specific responsibilities. 5 years experience is preferred.

    **Licenses & Certifications**

    **Required**

    Driver's License

    ServSafe Cert Exam

    Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities

    The contractor will not discharge or in any other manner discriminate against employees or applicants because they have inquired about, discussed, or disclosed their own pay or the pay of another employee or applicant. However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractors legal duty to furnish information. 41 CFR c)


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