Arkadia Grill - Miami Beach
2 days ago
Job summary
The job is to assist the Chef de Cuisine with the day-to-day running of the department and overall quality of foods produced while maintaining a high standard of cleanliness and sanitation in designated work areas.Responsibilities
- Oversee production and assist with the preparation of food.
- Create and revise all basic recipes with Chef de Cuisine.
- Act as liaison with restaurant managers and serving staff.
Job description
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