- Competitive Pay & Benefits
- Employer Contribution for individuals and eligible dependents' medical insurance
- Dental, Vision, and Life Insurance
- Health Savings Account (HSA)
- Commuter Spending Accounts
- 401(k) Plan with company match
- Employee Assistance Program
- Discounts through BenefitHub
- Employee Meal Discounts
- Opportunities for growth; we love promoting within
- Buss tables by removing all dirty dishes, utensils, and trash from the table
- Wipes and cleans the table, chairs and floor areas according to Din Tai Fung's Bussing SOP
- Brings full bussing bins (up to 50 pounds) to the dish pit and sorts the contents according to Din Tai Fung's Bussing Standard Operating Procedure ("SOP")
- Pre-buss tables by clearing finished dishes
- Takes out the trash after each shift and whenever necessary during shifts
- Labels all items in accordance with Health Department regulations and Din Tai Fung procedures
- Attends monthly staff meetings and Busser meetings
- Maintains a cheerful, friendly and welcoming demeanor to all guests and co-workers
- Keeps all Front of House areas clean, organized and sanitized
- Lifts/moves boxes, bags, chairs, and tables (up to 50 pounds)
- Assists with regular deep cleaning of the restaurant
- Maintains confidentiality regarding all propriety information, including but not limited to recipes and Standard Operating Procedures ("SOP's").
- We are searching for friendly, energetic, highly motivated people who will thrive in a fast-paced, team-oriented environment
- Experience preferred but not required
- Flexible Work Schedule
- Ability to stand for long periods of time
- Positive and Professional Attitude
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Busser - Anaheim, United States - Din Tai Fung
Description
DIN TAI FUNG RESTAURANTSJob Title: Busser
Compensation: $16/hour + Estimated Tips ($40-$84/shift)*
Status: Part-Time
Location: Downtown Disney Disneyland Dr, Anaheim, CA RESTAURANT OPENING SUMMER 2024)
*Actual tips will vary based on shift and store location
About Us:
Din Tai Fung is a Chinese restaurant specializing in Xiao Long Bao, or steamed soup dumplings, each made by hand with our "Golden Ratio" of 18 folds. Originally founded in Taiwan as a cooking oil retail business in 1958, Din Tai Fung was reborn as a dumpling and noodle restaurant in 1972. Since its founding, Din Tai Fung has become world-renowned for its quality, standardization, and service. It currently has over 170 locations worldwide, including 14 US locations in California, Washington, Oregon, and Nevada.
About the Role:
Bussers are responsible for bussing tables in a timely and professional manner by removing all dirty dishes, utensils, and trash from the table and wiping and cleaning the table, chairs and floor areas.
Benefits and Perks:
Din Tai Fung is an Equal Opportunity Employer and complies with the Fair Chance Initiative. Din Tai Fung is an Equal Employment Opportunity Employer - M/F/D/V
Applicant must be 18 years of age or older and able to provide documentation to work in the United States legally.
Compensation: $16.00 per hour
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
ABOUT DIN TAI FUNG
Din Tai Fung is a Chinese restaurant specializing in Xiao Long Bao, or soup dumplings. Originally founded in Taiwan as a cooking oil retail business in 1958, Din Tai Fung was reborn as a steamed dumpling and noodle restaurant in 1972. Since its founding, Din Tai Fung has become world-renowned for its quality, standardization and service. The Hong Kong branch has been awarded a Michelin star five times. Din Tai Fung currently has over 170 locations in 13 countries worldwide.