Part-Time Breakfast Sous Chef - Bellingham, WA

No summary available for this job. · Proven experience in food preparation and cooking within a restaurant or culinary setting · Experience with R&D / dish creation · Leadership skills and strong work ethic · Strong food handling and service skills · Excellent knife skills and me ...

We are hiring immediately for a CHEF, SOUS (HOURLY) (FULL TIME) position. · Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive C ...

We are hiring immediately for a CHEF SOUS HOURLY FULL TIME position.Helps Executive Chef prepare and cook foods Coordinates activities of cooks and other food service associates Assumes responsibility for kitchen and food service associates in the absence of Executive Chef. · ...

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. · ...

We are seeking a talented Sous Chef to join our culinary leadership team in an elevated dining environment. · ...

We are seeking a talented Sous Chef to join our culinary leadership team in an elevated dining environment.This is an exceptional opportunity for a driven chef who values craft, consistency, and collaboration at the highest level. · ...

Sous Chef | Outlook Inn & New Leaf Cafe · Let's start off with the most important part-what's in it for you: · The Perks · *Eligibility of perks is dependent upon job status · Salary Range: $25-$27 DOE · Cellphone Allowance · Incentive Eligible · Commuter/Parking Allowance · Get ...

We are seeking a talented Sous Chef to join our culinary leadership team in an elevated dining environment. · This is an exceptional opportunity for a driven chef who values craft, consistency, and collaboration at the highest level. ...

Part Time Breakfast Sous Chef · The Food Service Department cultivates nourishment, dignity, and welcome through · high-quality meals and compassionate hospitality. Guests, volunteers, and residents are · invited to learn, serve, and steward donated resources together, helping cr ...

Part Time Breakfast Sous Chef · The Food Service Department cultivates nourishment, dignity, and welcome through · high-quality meals and compassionate hospitality. Guests, volunteers, and residents are · invited to learn, serve, and steward donated resources together, helping cr ...

The Sous Chef will maintain responsibility for day-to-day operation of the kitchen and have complete responsibility for the kitchen in its entirety. · Maintains standards for food quality, presentation, handling, sanitation and safety. · Ensures timely and courteous follow-throug ...

Seasonal sous chef position at Semiahmoo Resort Golf and Spa. · Maintain kitchen operations manage staff maintain food quality and presentation monitor inventory handle customer requests. · ...

The Sous Chef is responsible for the day-to-day operation of the kitchen and has complete responsibility for the kitchen in its entirety. Develops and implements procedures to ensure that all work practices meet or exceed established standards. · Maintains responsibility for day- ...

Summary: Works along side Executive Sous Chef to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, maintaining food quality and providing outstanding guest dining experience. · Qualifications: · Minimum five years experience in related cul ...

The Executive Sous Chef is responsible for the day-to-day operation of the kitchen and has complete responsibility for the kitchen in the Executive Chef's absence. · ...

The Executive Sous Chef maintains responsibility for day-to-day operation of the kitchen and has complete responsibility for the kitchen in the Executive Chef's absence. · ...

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. · ...

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. · ...

The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, · regulations and company standards. · Maintains system to ensure timely meal services · Checks daily menu and special events calendar to ensur ...

+Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service. · + · $85,000 - $95,000 (dependent on experience) · -li_Optional Flexible Spending and Health Savings Accounts_ · + ...