Banquet Sous Chef - Jackson, WY

Description · Job Description · The Sous Chef will consistently provide excellent delivery of food and service in our restaurant. This individual will work alongside the Executive Chef and follow all specifications and guidelines.  The Sous Chef will provide supportive leadership ...

Job Details · Description · A Jackson Hole landmark, Snake River Grill has welcomed guests since 1993. Chef Addison Fleming's menu changes seasonally, featuring local farms and ranches as well as the favorites that everyone loves. The restaurant has been a "local's favorite" for ...

Job summary · Sous Chef to join our culinary leadership team. · ResponsibilitiesExecute daily kitchen operations and nightly serviceMaintain consistency, quality, and presentation of all menu items · ...

Create Your Experience of a Lifetime Come work and play in the mountains Whether it's your first time seeing the mountains, or you already call them home, joining our team means discovering (or re-discovering) a passion for the outdoors while building lifelong connections with te ...

Create Your Experience of a Lifetime Come work and play in the mountains Whether it's your first time seeing the mountains or you already call them home joining our team means discovering or re-discovering a passion for the outdoors while building lifelong connections with teamma ...

We are seeking an experienced PM Sous Chef to join our leadership team. · 3–5+ years experience in fine-dining or upscale hotel kitchens · Prior Sous Chef or strong Lead Line experience preferred · ...

ABOUT OUR ROLE · We are seeking a dynamic and skilled Banquet Sous Chef to support the Executive Chef in the planning, preparation, and execution of all banquet and catered events. This role is responsible for supervising culinary team members, maintaining food quality and consi ...

· ABOUT OUR ROLE  · We are seeking a dynamic and skilled Banquet Sous Chef to support the Executive Chef in the planning, preparation, and execution of all banquet and catered events. This role is responsible for supervising culinary team members, maintaining food quality and co ...

PM Sous Chef - Spring/Summer 2026 Start · Wild Sage Restaurant – Rusty Parrot Lodge · Overview · We are seeking an experienced PM Sous Chef to join our leadership team beginning in the spring of 2026. This role is the evening anchor of the kitchen—responsible for execution, team ...

+Join our culinary team and bring your creativity to the Tetons. As Pastry Sous Chef at Jackson Hole Mountain Resort, you'll help lead pastry operations across all outlets—producing elegant plated desserts. · +Oversee daily pastry operations from prep to serviceMaintain high stan ...

Create Your Experience of a Lifetime. · Come work and play in the mountains Whether it's your first time seeing the mountains, or you already call them home, joining our team means discovering (or re-discovering) a passion for the outdoors while building lifelong connections with ...

Jackson Hole Mountain Resort · JOB POSTING · Position Title: Assistant Sous Chef · Location: Jackson Hole Mountain Resort – Teton Village, WY · Department: Food & Beverage · Classification: Seasonal | Full-Time · Join our high-performance culinary team at one of North America's t ...

The Sous Chef assists the Executive Sous Chef in the daily operations of Bridger Restaurant and ensures proper sanitation techniques are followed. · Assist Executive Sous Chef in day to day operations of Bridger Restaurant · Making sure all food items are fresh, FIFO, labeled and ...

+Upscale guest ranch in Jackson Hole Wyoming is looking to complete their kitchen team for the summer season. Private housing and meals included. · +Culinary: 2 years (Required) · ...

Create Your Experience of a Lifetime · Come work and play in the mountains Whether it's your first time seeing the mountains, or you already call them home, joining our team means discovering (or re-discovering) a passion for the outdoors while building lifelong connections with ...

The Culinary Supervisor will coordinate, plan, participate and supervise the production preparation and presentation of food for a designated unit. · ...

About Four Seasons: · Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences fo ...

Executive Chef – Palate Jackson Hole · Location: Jackson Hole, WY · Compensation: Competitive salary based on experience, plus performance-based bonuses · Housing Assistance Available · Grow Your Career in Jackson Hole · Join the culinary-savvy Gather Restaurant Group in the stun ...

Create Your Experience of a LifetimeCome work and play in the mountains Whether it's your first time seeing the mountains, or you already call them home, joining our team means discovering (or re-discovering) a passion for the outdoors while building lifelong connections with tea ...

Job Description · Position Summary: · The Executive Chef is responsible for the overall culinary direction, leadership, and management of the restaurant and banquet operations. This role oversees all kitchen and food preparation activities, ensuring the highest standards of food ...