Part Time Dietitian I - MONROE, United States - Sodexo

Description

Use your passion for service to create a positive impact and make a difference in the communities we serve

Sodexo is seeking a Part TimeRegistered Dietitian(24 hours per week) for a full-time inpatient position at St. Francis Medical Center in Monroe, Louisiana. St. Francis Medical Center, a 321-bed level III trauma center, has been serving northeast Louisiana since 1913.

Benefits:

• health benefits and paid time off available – start with 3 weeks' vacation and 3 personal days
• reimbursement for AND dues, state licensure fees and CDR renewal
• money toward continuing education events
• up to $5000 tuition reimbursement annually

Reporting to the Clinical Nutrition Manager, the successful candidate will:

• provide exceptional nutrition care to patients on inpatient med/surg units;
• participate in Performance Improvement and Quality Management projects as assigned;
• be knowledgeable of the Nutrition Care Process; and
• efficiently and effectively organize clinical nutrition and patient care responsibilities.

Is this opportunity right for you? We are looking for candidates who have:

• Registered Dietitian credentials;
• excellent communication, leadership and customer service skills;
• the ability to work well with physicians, nursing and ancillary staff; and
• a strong commitment to excellence in all aspects of patient care.

Learn more about St. Francis Medical Center

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Additional Registered Dietitian specific benefits are available as well

Not the job for you?

At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Healthcare and Senior Living locations across the United States. Continue your search for Dietitian jobs.

Working for Sodexo:

How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.

As the largest private employer of dietitians, we have tremendous job opportunities for registered dietitians who are looking to get more out of their career

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Basic Education Requirement: Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) (Note: For those seeking registration after 2023, this must be a master's degree)

Credentials Requirement:

• Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire
• Certification/licensure as required by state(s) of practice

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.