General Manager - US-MD-Hyattsville

Only for registered members US-MD-Hyattsville, United States

1 day ago

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Job summary

The General manager leads the restaurant to ensure a customer centric high performance and agile operation that promotes customer loyalty.

Responsibilities

  • Establish objectives and goals for operations and supervise daily shift operations
  • Procures the implementation of best practices regarding the operation
  • Maintains safety and food quality standards
  • Verifies customer satisfaction/Handles customer complaints,
  • Take full ownership of the restaurant's P&L,
  • Oversight all financial aspects of the restaurant.

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