Cook - Park City, UT

If you are an experienced Cook wishing to join a skilled, professional culinary team, · Ruth's Chris Steakhouse Park City, is seeking qualified, experienced Cooks (year-round) · ...

If you are an experienced Cook wishing to join a skilled professional culinary team look no further Ruth's Chris Steakhouse Park City is seeking qualified experienced Cooks. · ...

This is a part-time Cook position at Intermountain Health Park City Hospital in Park City. The cook will perform a variety of food production duties under general supervision. · ...

This is a fantastic opportunity to join a passionate team at the only true ski-in/ski-out hotel nestled at the base of Canyons Village. We are seeking a talented and passionate Cook 2 to join our Culinary team. · ...

The Grand Hyatt Deer Valley Hotel offers an exciting opportunity for experienced cooks to join their culinary team. With over 436 luxury accommodations, including 381 guest rooms and 55 residential units, · Fair communication skills. · Cooking experience in a professional kitchen ...

The Stein Collection creates legendary experiences for our team members, guests, and owners at all four of our properties: Stein Eriksen Lodge, Stein Eriksen Residences, · The Chateaux Deer Valley, · and The Chateaux Residences.We believe that our goals are realized through commi ...

The Grand Hyatt Deer Valley Hotel is in the famed Deer Valley ski resort and approximately 40 minutes from the Salt Lake City International Airport. · Prepare high-quality dishes with precision and care. · Cooking experience in a professional kitchen,resort or hotel experience pr ...

We are looking for a Cook II to join the Culinary Team in Park City. · This includes preparing cold food items and maintaining cleanliness according to designated recipes and quality standards. · As a Cook II, you would be responsible for performing tasks such as preparing salads ...

We're looking for a sushi cook who is disciplined, pays attention to detail, and wants to grow through technique and discipline. · You'll be responsible for executing recipes accurately, keeping a clean station, learning and upholding SBS standards, supporting daily service with ...

We are looking for individuals who are confident that they will become an integral member of a team that values hard work and brings detail and care to every part of their work day. · ...

Create Your Experience of a Lifetime Come work and play in the mountains Whether it's your first-time seeing snow or you were born on the slopes joining our team means discovering (or re-discovering) a passion for the outdoors while building lifelong connections with teammates an ...

+The Cook is a vital member of our culinary team responsible for preparing high-quality dishes with precision and care. · +Preparing high-quality dishes with precision and care · ...

++Performs a wide range of culinary techniques to consistently execute menu specifications as designed by Executive Chef.+Produces Me en Place for all outlets the kitchen placed in services.<+Preparing food to the specifications that the customer/ Executive Chef has requested. Yo ...

We are seeking a Lead Cook to join our culinary team at Stein Eriksen Lodge. The successful candidate will have experience in leading a kitchen team and be able to consistently execute menu specifications as designed by the Executive Chef. · Maintain par levels determined by Sous ...

We believe that our goals are realized through commitment to our team members, where every person is a valuable asset and key ingredient to success. · ...

Performs a wide range of culinary techniques to consistently execute menu specifications as designed by Executive Chef. Produces Me en Place for all outlets the kitchen placed in services. Preparing food to the specifications that the customer/ Executive Chef has requested. · ...

We consider ourselves very fortunate to be based in Park City, a vibrant, community-oriented town, · a premiere year-round destination. · ...

Cook II - Waldorf Astoria Park City · Prepare cold food items including salads fruits dressings fish items and appetizers according to designated recipes and quality standards · ...

Responsible for maintaining, setting up, food production and quality control of all meat, fish, fowl and other food items prepared on the front line station. · ...

Responsible for maintaining food production and quality control of all meat items prepared on the front line station. · Maintains daily preparation lists for production. · Prepares all broiled and sautéed food items according to standard recipes. · ...