Sous Chef - Boston, United States - Lafayette Hospitality

    Lafayette Hospitality
    Lafayette Hospitality Boston, United States

    2 weeks ago

    Default job background
    Tourism / Travel / Hospitality
    Description

    The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food quality and presentation.


    Responsibilitie

    • s
      Oversee and assist the kitchen staff in all aspects of food producti
    • onEvaluate food products to ensure consistent quality standar
    • dsEstablish and maintain a regular maintenance schedule for all kitchen areas and equipme
    • ntProvide training and professional development opportunities for all kitchen sta
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