Cook (Full Time) - GEORGE WASHINGTON UNIVERSITY
5 days ago

+ Prepares high-quality food items according to standardized recipes and instructions to meet production,delivery and service schedules.Serves meals or prepares for delivery by using correct portioning,meeting outlined standards,ensuring that food is at the correct temperature and is attractive and tasty.Tastes all prepared food items.
+ Cleans kitchen after preparation and serving,maintaining high standards of cleanliness.Stores or discards excess food in accordance with safe-food-handling procedures.+ Keeps refrigerators and storerooms clean neat.Essaurs that foods supply items are stored per standard,+ Operates maintains kitchen equipment as instructed.Assists in production planning record keeping reporting as required.+ Assists in ordering receiving of all foods supplies as required.Reports needed maintenance faulty equipment accidents to supervisor immediately.Attends inservice safety meetings.Maintains good working relationships coworkers,customers administrators managers.Performs job safely while maintaining clean safe work environment.Performs other duties assigned.Ensures proper presentation portion control maintance of serving temperatures follows HACCP standarts.Personal commitment your own saftey that others.,+ The Benefits We are always looking for ways invest our people inside outside of work help them achieve their full potential Both full-time part-time associates eligible following benefits: Opportunities Training Development Retirement Plan Associate Shopping Program Health Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Voluntary Benefits including Critical Illness Insurance Accident Insurance Hospital Indemnity Insurance Legal Services Choice Auto Home Program In addition fulltime positions also offer following benefits associates Medical Dental Vision Life Insurace/AD Disability Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts FSA
Job description
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