Culinary Professional - Mount Juliet

We are seeking a full-time candidate to fill a broad spectrum of culinary responsibilities for our catering company and small dine-in restaurant. · ...

+We are seeking a full-time candidate to fill a broad spectrum of culinary responsibilities for our catering company and small dine-in restaurant. · +prep of cold salads, some sauces, desserts, dressings etc. · Cross train on hot line/grill responsibilities · Catering role is res ...

We are seeking a dedicated Culinary Assistant (CA) to assist in the operation and management of the Dietary department. The assistant is responsible for supervising staff and food production operations. · Assists the Director of Culinary in supervising food preparation using tech ...

We are seeking an experienced and dedicated Culinary Director to lead the dining services team at our senior living community in Tennessee. This position plays a key role in delivering exceptional dining experiences that enhance the quality of life for our residents.Design and im ...

Job summary:Culinary Server at Maristone of Providence. We are seeking a dedicated and detail-oriented Culinary Server to join our team in Mount Juliet, US. · Responsibilities:Assist in meal preparation and portion allocation according to the menu and weekly schedule. · Complete ...

We are seeking a skilled and dedicated Culinary Cook to join our team at a senior living community. · Prepare palatable, attractive, nutritionally adequate meals in batches ensuring proper temperature · ...

We are seeking a dedicated and detail-oriented Culinary Server to join our team.This position is integral to creating a positive dining experience by supporting all aspects of meal service—before, during, and after meals—while upholding the highest standards of hygiene, organizat ...

We are seeking a skilled and dedicated Culinary Cook to join our team at a senior living community. Prepare high-quality meals that meet the nutritional needs and preferences of our residents in a safe, sanitary, and welcoming environment. · taste all food before serving to resid ...

We are seeking a dedicated Culinary Assistant (CA). The Culinary Assistant is responsible for assisting in the operation and management of the Dietary department. · ...

We are seeking a skilled and dedicated Culinary Cook to join our team at a senior living community. · ...

We are seeking back of house team members to perform daily kitchen operations and coordinate with dining room and bar staff to meet guests needs. · Maintains a good image of the company and helps create a positive dining experience through teamwork and service. · Ensuring the com ...

Join us and make a difference in the lives of seniors every day. We are seeking a dedicated Culinary Assistant (CA) to assist in the operation and management of the Dietary department. · ...

We are seeking an experienced and dedicated Culinary Director to lead the dining services team at our senior living community in Tennessee. · ...

We are seeking a dedicated and detail-oriented Culinary Server to join our team.We create a welcoming environment where residents feel at home supported and valued. · ...

We are seeking a skilled and dedicated Culinary Cook to join our team at a senior living community. At Maristone of Providence we are committed to providing compassionate, high-quality care that enriches the lives of our residents. · A high school diploma or equivalent required · ...

We are seeking back of house team members to perform daily kitchen operations and coordinate with dining room and bar staff to meet guests needs. · ...

We are excited to welcome you as our new Dietary Cook. Get ready to prepare delectable dishes and contribute to the overall wellbeing of our residents. · ...

The Food & Nutrition Sous Chef will be an experienced professional with formal culinary training who is responsible for the supervision of day-to-day culinary operations, including the enhanced preparation, cleanliness, and organization of food and supplies. This role will provid ...

Under the supervision of the Nutritional Services Director, the Executive Chef is expected to perform a variety of duties for the preparation, cooking, and serving of all foods for patients... · ...

+The Food & Nutrition Sous Chef will be an experienced professional with formal culinary training who is responsible for the supervision of day-to-day culinary operations, including the enhanced preparation, cleanliness, and organization of food and supplies. · + · You will prepa ...