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Anchorage

    Restaurant Supervisor - Anchorage, United States - Hilton Anchorage Downtown

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    Full time
    Description
    The Anchorage Hilton Hotel is currently seeking a hardworking and professional Restaurant Supervisor to join our team The ideal candidate would be available for both morning and evening shifts for this growth-based position.

    Candidates should possess at least 2 years of experience working in a food & beverage environment. A willingness to do what is necessary to see that the guest has complete satisfaction. Must possess a hands-on attitude with excellent communication and interpersonal skills.

    Job Description:
    • Daily Supervision of staff including Bruins Lounge, Hooper Bay Cafe, Room Service and our Caffe D'Arte Coffee Kiosk.
    • Assists in the operations of all F&B outlets, physically performing all job descriptions when business levels warrant additional help beyond scheduled staffing.
    • Perform & fill in staff in any position needed in case of sick calls, vacation coverage, staff shortages, schedule gaps, or meal breaks.
    • Weekly inventory checks.
    • Ensuring guest satisfaction with F&B hotel operations.
    • Participate in training and development of F&B staff.

    We want someone who embodies Hilton Values
    • H - Hospitality
    • I - Integrity
    • L - Leadership
    • T - Teamwork
    • O - Ownership
    • N - Now

    We offer medical/dental/vision and life insurance, short- and long-term disability, 401(k), FSA, and travel benefits.


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