- Prepares menu items as ordered for restaurant patrons and strictly adhering to recipe guidelines,
- Ensures all prepared menu items meet quality expectations and plate specifications 100% of the time.
- Rings all prepared menu items through the POS system.
- Restocks work station with food products as needed.
- Follows proper personal hygiene and sanitation standards set by health department.
- Follows proper food storage, handling and preparation standards.
- Adheres to Ecosure standards at all times.
- Maintains a clean and safe working environment by following safety guidelines at all times
- Completes and abides by all training requirements.
- ALL OTHER DUTIES AS ASSIGNED.
- Ability to work as a team.
- N/A
- Constant moving and standing
- Performs tasks and duties under general supervision, using established procedures and innovation. Chooses from limited alternatives to resolve problems. Occasional independent judgment is required to complete work assignments. Often makes recommendations to work procedures, policies, and practices.
- Dental
- Vision
- Voluntary benefits
- 401k Retirement Savings
- Paid holidays
- Paid vacation
- Bass Pro Cares Fund
- And more
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Line Cook - Destin, United States - Bass Pro Shops
Description
POSITION SUMMARY:The Cook ensures all guests receive the highest quality food items served from an immaculate kitchen in a timely manner.
ESSENTIAL FUNCTIONS:
Enjoy discounts on retail merchandise, our restaurants, world-class resorts and conservation attractions
Reasonable Accommodations
Qualified individuals with known disabilities may be entitled to reasonable accommodation under the Americans with Disabilities Act and certain state or local laws.
If you need a reasonable accommodation for any part of the application process, please visit your nearest location or contact us at
Bass Pro Shops