Executive Chef - Gaithersburg

Only for registered members Gaithersburg, United States

1 month ago

Default job background
$80,000 - $85,000 (USD)

Job Summary

This Executive Chef role is one that affords a significant career step and an opportunity to grow into your potential in managing teams and a substantial dining room and catering operations It will oversee the team of sous chefs as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes This is a high-end senior living community with 1,200 residents on 13 acres in beautiful Gaithersburg MD
Offers a wide variety of culinary solutions to meet customer and client needs and tastes Oversees manages culinary operations to meet production presentation and service standards Applies culinary techniques to food preparation manages the final presentation service of food Events frequent caterings are also part of the weekly flow on this property
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