EXECUTIVE CHEF - Tucson

Only for registered members Tucson, United States

1 day ago

Default job background
$70,000 - $85,000 (USD)

Job Summary

Reporting to a Resident District Manager, you will assist in leading culinary operations, ensuring exceptional food quality,
consistency,
and presentation across the account.

You will mentor and develop a talented culinary team through hands-on coaching
and extensive training,
fostering creativity while maintaining strict compliance with safety
and sanitation standards.

This role requires a passionate culinary leader who can inspire collaboration,

  • tastes completed meals to ensure quality

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