General Manager - San Jose, CA, United States - Qodoro Global LLC

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    Description
    Monthly Medical, Dental, Vision
    9 Week MIT Program & Management Development Program

    Our client is seeking an experienced General Manager for their scratch cooking concept where food is ethically treated and made to order and fueled by the power of real food

    The General Manager position is responsible for providing positive, ethical leadership that motivates and inspires the management team and develops their talent and skill set while achieving company results.

    This role requires a food and guest-centered philosophy that delivers profitable sales growth and safe working conditions. Manages guest experience
    Manages restaurant financials; sales forecasts, food cost, labor cost etc.
    Must understand financials and be familiar with systems such as CTuit Kitchen operations knowledge, experience and ability to problem-solve and implement solutions
    Strong organizational and planning skills
    Experience with training, scheduling, P&L and food and labor costs