Sous Chef - Dallas, TX

Only for registered members Dallas, TX , United States

1 week ago

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$28,000 - $42,000 (USD) per year *
* This salary range is an estimation made by beBee
Job title: Sous Chef · Who we are: · Big-Dill Hospitality is a family-owned restaurant group that owns and operates Muchacho Tex-Mex, Whistle Britches, Even Coast, Casa Brasa, Kamilla and with Maroma, and TiO upcoming in the DFW area. Helmed by Chef Omar Flores, a two-time James ...
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