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    Line Cook- Holiday Inn Cleveland Clinic - IHG

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    Description

    **Your web browser (Chrome 88) is out of date.** **Line Cook- Holiday Inn Cleveland Clinic**

    **Hotel Brand:** Holiday Inn

    **Location:** United States, Ohio, Cleveland

    **Hotel:** Holiday Inn - Cleveland Clinic (CLEEA)

    **Job number:** R188386

    **Share:**

    We own, operate and franchise nearly 4,000 hotels, offering over half a million guest rooms in nearly 100 countries - we cover the industry and the world and provide you Room to be yourself. By bringing your expertise and passion to any one of our brands, you will help us achieve our goal of creating great hotels guests love. The Holiday Inn Cleveland Clinic is located on the prestigious Cleveland Clinic campus. Travelers appreciate our finer touches that make comfort and convenience a top priority. It is less than one mile from the University Circle cultural and arts district. Legacy village shopping and entertainment, the Rock & Roll hall of Fame and Museum, Progressive Field and the Historic Warehouse District are all within easy reach.

    ****Your day to day****

    Prepare meals in accordance with portion and quality standards specified in recipes. Control food usage to minimize waste.

    Maintain a clean, neat and well-organized work area, including but not limited to reach-ins, walk-ins and counters. Reports all unsafe or malfunctioning equipment to supervisor.

    ****What we need from you****

    Basic reading, writing and math skills. Some food preparation experience or training preferred.

    This job requires ability to perform the following:

    Carrying or lifting items weighing up to 50 pounds

    Standing up and moving about the kitchen

    Handling food, objects, products and utensils

    Bending, stooping, kneeling

    Other:

    Communication skills are utilized a significant amount of time when interacting with the other cooks, wait staff and supervisors.

    Reading and writing abilities are utilized often when preparing meals from a recipe, when assisting in the scheduling of the kitchen staff, or when monitoring inventory.

    Mathematical skills, including basic math, percentages, quantities, and variances are used frequently.

    Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.

    May be required to work nights, weekends, and/or holidays.

    ****What we offer****

    We offer a competitive financial and benefits package including healthcare, dental, vision, disability, life insurance, a matching 401k plan and Hotel discounts worldwide

    IHG is an Equal Opportunity Employer- Minorities/Female/Veteran/Disabled

    IND



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