Cook - Tarpon Springs

Only for registered members Tarpon Springs, United States

2 weeks ago

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Job Summary

The Community Cook reports to the Food & Beverage Director and assists in preparing meals in a safe and appetizing manner in compliance with dietary standards and food-related Community policies and procedures.

Essential Functions:
  • Prepares food items on Food & Beverage Director's daily menu for Residents within scheduled time frame.
  • Keeps food service areas clean.
  • Monitors inventory.

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