Hospitality General Manager, Residential Operations - New Haven, CT

Only for registered members New Haven, CT , United States

3 weeks ago

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Job summary

The Hospitality General Manager Residential Operations is responsible for one of the prestigious dining halls at Yale University. This position supervises a team of 25-30 unionized staff and accomplished chefs who work to create three meals a day for students faculty and staff of the Yale community.

Responsibilities

  • Direct the preparation production and service of meals utilizing a standardized recipe file and established departmental policies and procedures.
  • Supervise coordinate the activities of dining hall staff consisting of cooks pantry workers general service assistants desk attendants student workers and in some locations an Assistant Manager or/and Manager-in-Training.

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