Cook - Garden City, United States - Le Pain Quotidien - Roosevelt Field

Le Pain Quotidien - Roosevelt Field Garden City, United States

2 weeks ago

Other

Description

Responsibilities

Prep and execute all menu items, including those for seasonal and specials menu items for dine‐in and to‐go by LPQ ticket standards
Keep all areas of the restaurant clean and organized by following cleaning checklists, assisting with cleaning dishes, cleaning kitchen equipment, and detail cleaning as necessary
Assist Kitchen Manager in maintaining proper food par levels and use prep sheet to prepare correct levels
Conduct line checks for quality control
Use proper tools, equipment, and ingredients for each menu item
Follow all opening, mid, and closing procedures as directed by checklists and the Kitchen Manager
Follow and completes Le Pain Quotidien cleaning and food safety checklists to ensure proper food handling

Benefits

Enrollment in Company-contributed health coverage plan
Accrued Paid Time Off
401k with up to 4% match after ninety (90) days of employment
Pre-tax commuter benefits (in applicable States)
Team member discounts at all our brands

Qualifications

1 or 3 months of related restaurant experience or training
Previous knife-handling experience a plus
Flexibility in schedule is highly preferred but not required
Ability to be cross‐trained in all areas of the kitchen preferred
Ability to speak, read, and understand the primary language(s) of the work location

Convive Brands is an Equal Opportunity Employer. We do not discriminate in employment on the basis of race, color, religion, sex, gender identity, national origin, political affiliation, sexual orientation, marital status, disability, age, veteran status, or other protected class. Convive Brands celebrates diversity and is committed to creating an inclusive environment for all employees.

More detail about Le Pain Quotidien - Roosevelt Field part of Convive Brands, please visit

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