Line Cook - Pray, MT
2 weeks ago
Job summary
Create menu magic and make hungry people happy. Showcase your skills by providing daily preparation requirements while working together with the culinary team to ensure quality and constancy of food items.Responsibilities
- Previous cooking experience required.
- Necessary State Food Handler's License(s).
- Ability to read and comprehend simple instruction, short correspondence and memos. Ability to effectively present information in one on one and small group situations to other employees of the organization.
- Must posses knife skills, the ability to adjust preparations for flavor, and accommodate customer's needs in a timely manner.
Job description
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